Citas bibligráficas
Julca, T., Garcia, S. (2023). Hábitos alimentarios y rendimiento académico de estudiantes del 4to grado de secundaria de la Institución Educativa San Juan de Sallique, Jaén [Universidad Nacional de Educación Enrique Guzmán y Valle]. https://repositorio.une.edu.pe/handle/20.500.14039/8716
Julca, T., Garcia, S. Hábitos alimentarios y rendimiento académico de estudiantes del 4to grado de secundaria de la Institución Educativa San Juan de Sallique, Jaén []. PE: Universidad Nacional de Educación Enrique Guzmán y Valle; 2023. https://repositorio.une.edu.pe/handle/20.500.14039/8716
@misc{renati/919563,
title = "Hábitos alimentarios y rendimiento académico de estudiantes del 4to grado de secundaria de la Institución Educativa San Juan de Sallique, Jaén",
author = "Garcia Choquehuanca, Serafin",
publisher = "Universidad Nacional de Educación Enrique Guzmán y Valle",
year = "2023"
}
The objective of this research work was to precisely evaluate the effectiveness of the relationship between eating habits and academic performance of 4th grade secondary school students in an educational institution: San Juan de Sallique, Jaén. In terms of methodology, due to the approach, this research is quantitative, so the numerical data allowed us to verify the hypothesis we formulated; By type, this research is applied because we explain and detail the various theories of eating habits and academic performance, its scope is descriptive correlational, its design is non-experimental in its transversal form and finally the method is hypothetical deductive. The data were collected through a knowledge test carried out on 50 4th grade high school students from the I.E. San Juan de Sallique, Jaén. As conclusions, we have that there is a statistically significant relationship between eating habits and the academic success of these students. Keywords: eating habits, academic performance, learning, meaningful learning.
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