Citas bibligráficas
Chavez, G., (2021). Evaluación de la biodegradabilidad en bioplásticos de almidón de oca (Oxalis tuberosa) mediante imágenes digitales [Tesis, Universidad Privada del Norte]. https://hdl.handle.net/11537/28550
Chavez, G., Evaluación de la biodegradabilidad en bioplásticos de almidón de oca (Oxalis tuberosa) mediante imágenes digitales [Tesis]. PE: Universidad Privada del Norte; 2021. https://hdl.handle.net/11537/28550
@misc{renati/524841,
title = "Evaluación de la biodegradabilidad en bioplásticos de almidón de oca (Oxalis tuberosa) mediante imágenes digitales",
author = "Chavez Segura, Gianella Lilibeth",
publisher = "Universidad Privada del Norte",
year = "2021"
}
The aim of the study was to evaluate the biodegradability of bioplastics based on oca (Oxalis tuberosa) starch using as reference the UNE-EN 13432:2001 Standard as well as the application of digital imaging by using the free software ImageJ. The samples were subjected to composting conditions, evaluating the weight loss at different times by the gravimetric method and their disintegrability by imaging analysis. The results show a weight loss of 90% in 101 days of composting, with a coefficient of determination R2 of 0.8774. While a 74% of disintegrability was reached at day 89, with a R2 of 0.7489. The results highlight the potential of applying the imaging analysis as a non-invasive, inexpensive, and easy-to-use method to predict the biodegradability in starch-based bioplastics.
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