Citas bibligráficas
Acosta, K., Donaires, A., Patron, P., Quinteros, G., Zarzosa, D. (2020). Proyecto: paté a base de aceituna orgánica [Trabajo de investigación, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/655087
Acosta, K., Donaires, A., Patron, P., Quinteros, G., Zarzosa, D. Proyecto: paté a base de aceituna orgánica [Trabajo de investigación]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2020. http://hdl.handle.net/10757/655087
@misc{renati/394250,
title = "Proyecto: paté a base de aceituna orgánica",
author = "Zarzosa Domínguez, Danitza Jazmín",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2020"
}
Olihuerto arises from the idea of making a healthy aperitif of a highly valued and appreciated fruit both in Peru and abroad, which is the olive. Likewise, the idea was born thanks to a member of our group, who has an olive orchard in the city of Tacna with a wide production capacity, and will provide us with the main input for the production of our product called olive pate. Olihuerto wants its clients to have a good experience when consuming a 100% natural, healthy, Peruvian olive pate with top quality ingredients and a combination of exquisite flavors. Likewise, our objectives are not only oriented towards economic viability, but also towards environmental protection objectives. Therefore, all our processes and activities will collaborate with the care of the environment and provide awareness messages to all our customers and the community, promoting reuse and recycling. The company will venture into two types of sales channels. In the first place, we will seek to position ourselves in the world of e-commerce by selling its products to all customers through the social networks Facebook and instagram. Second, our products will be present in healthy and naturist stores in Lima. On the other hand, there will be a production plant for the production of pate with a monthly capacity of 1,560 pates for operator. Likewise, there will be all the necessary machinery for the process of selection, crushing and packaging of the product. As a means of distribution, we will have our own delivery service to distribute at the Lima level, and for shipments to the province we will have an outsourced service through Olva Courier. We have decided to have this company because it's a safe company and reaches all of Peru. For our staff, we will have a General Manager, Head of operations, finance, marketing and production operators, who will be on the payroll and will have all their labor rights. In this paper, we have prepared a three year projection for the Olihuerto company.
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