Citas bibligráficas
Figueroa, O., (2022). Implementación de los controles operacionales y evaluación de los índices de frecuencia, gravedad y accidentabilidad en una empresa de producción de colorantes naturales, Lima-2018 [Universidad de Lima]. https://hdl.handle.net/20.500.12724/16691
Figueroa, O., Implementación de los controles operacionales y evaluación de los índices de frecuencia, gravedad y accidentabilidad en una empresa de producción de colorantes naturales, Lima-2018 []. PE: Universidad de Lima; 2022. https://hdl.handle.net/20.500.12724/16691
@misc{sunedu/3938568,
title = "Implementación de los controles operacionales y evaluación de los índices de frecuencia, gravedad y accidentabilidad en una empresa de producción de colorantes naturales, Lima-2018",
author = "Figueroa Bustios, Oscar Roberto",
publisher = "Universidad de Lima",
year = "2022"
}
The main objective of this research is to implement operational controls and evaluate the frequency, severity and accident rates in the natural colorant production company, Lima - 2018. According to Law 29783 on Safety and Health at work (2012) it was carried out a baseline study or diagnosis of the company's production area, to later establish the proper operational controls to be implemented. With the results obtained from the diagnosis, an identification of the existing hazards in the production area of a Natural Dye Company was made, finding a total of 55 hazards classified according to the nature of their origin as physical, electrical, locative, chemical, physicochemical, ergonomic, biological, psycho-occupational and mechanical. According to the information obtained, operational controls were implemented for risks detected as intolerable. These controls range from the training of workers to the installation of physical controls, through documentary-type mechanisms, such as rules and procedures. In conclusion, the operational controls implemented in the production area of the natural dyes company managed to reduce the frequency, accident and severity rates of the workers, improving the work environment.
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