Citas bibligráficas
Vega, E., Castillo, J., Rodríguez, C., Sócola, M. (2017). Planeamiento estratégico del sector agrícola de exportación de Piura [Pontificia Universidad Católica del Perú]. http://hdl.handle.net/20.500.12404/9678
Vega, E., Castillo, J., Rodríguez, C., Sócola, M. Planeamiento estratégico del sector agrícola de exportación de Piura []. PE: Pontificia Universidad Católica del Perú; 2017. http://hdl.handle.net/20.500.12404/9678
@mastersthesis{sunedu/2653247,
title = "Planeamiento estratégico del sector agrícola de exportación de Piura",
author = "Sócola Sunción, Milton Sandro",
publisher = "Pontificia Universidad Católica del Perú",
year = "2017"
}
The agro export sector of Peru has a great potential, so in recent years it has had a very marked growth, along the same lines the agro export sector of the Piura region has been one of the main drivers of this sector, the rapid growth of its table grape production has exceeded production rates in the Ica region, which until then was Peru's largest table grape producer. Mango and organic bananas have also improved their export rates, with reference to 2015, so that is how Peru has relegated Brazil to the fourth position as a world exporter of mango. This growth has been important, but it is necessary to cover some deficiencies that the agro-export sector of the Piura region has to continue with its rapid growth, such as increased use of technology and research, improvement of port infrastructure, as well as expansion of the airport, the associativity of producers and investment in hydraulic infrastructure, not only for crops, but also for the good development of the entire export chain. It has also been identified that the main threat to this sector are climatic phenomena such as El Niño and La Niña, which according to their intensity can eliminate and banish any intention of production and export, and can ruin the sector. This is why it is important to set long-term goals for 2027 that will strengthen and further develop this sector and to take advantage of the strong demand for fresh, safe and quality food that exists in the internationa l market and make the Piura region benefit with her. In this sense, this strategic plan has been elaborated so that the authorities of the Gobierno Regional Piura apply it for the benefit of agro export development
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