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Quispe, I., (2019). Proceso de selección del talento humano para Casa San Blas Boutique Hotel Cusco - 2019 [Universidad Andina del Cusco]. https://hdl.handle.net/20.500.12557/3993
Quispe, I., Proceso de selección del talento humano para Casa San Blas Boutique Hotel Cusco - 2019 []. PE: Universidad Andina del Cusco; 2019. https://hdl.handle.net/20.500.12557/3993
@misc{renati/959865,
title = "Proceso de selección del talento humano para Casa San Blas Boutique Hotel Cusco - 2019",
author = "Quispe Guevara, Ingrid Itala",
publisher = "Universidad Andina del Cusco",
year = "2019"
}
Title: Proceso de selección del talento humano para Casa San Blas Boutique Hotel Cusco - 2019
Authors(s): Quispe Guevara, Ingrid Itala
Advisor(s): Carpio Sánchez, Marco Fernando
Keywords: Proceso de selección; Recursos humanos
OCDE field: https://purl.org/pe-repo/ocde/ford#6.00.00
Issue Date: 30-Dec-2019
Institution: Universidad Andina del Cusco
Abstract: La presente investigación se desarrolla en Casa San Blas Boutique Hotel
dicho hotel ofrece servicios de alojamiento, alimentación, recreación y otros
derivados de la hospitalidad a turistas nacionales y extranjeros. El problema es la
falta de utilización de procesos de selección adecuados para cada área. El objetivo
principal de este estudio es determinar cómo ejecutan los Procesos Selección del
Talento Humano, es decir analizar los procesos de análisis y diseño de puestos,
selección de personal, evaluación del desempeño, control y sobre todo capacitación.
La metodología de investigación es de tipo básica –descriptiva, de enfoque
cuantitativa de diseño no experimental, se realizó un estudio de caso donde la
población será los colaboradores de la empresa, en un total de 25, a quienes se
encuesto. Los datos obtenidos fueron procesados mediante el uso de la herramienta
SPSS, donde se realizará la tabulación de las encuestas finalmente se llegó a la
conclusión donde Se determinó según los resultados obtenidos en la investigación
que este estudio facilitara a la empresa establecer un modelo como plan de mejora
en el proceso de selección del talento humano, se ha determinado que con el debido
proceso de selección del talento humano permitirá contratar personal altamente
calificado y por ende realizara un buen desempeño laboral.
This research is developed at Casa San Blas Boutique Hotel, said hotel offers accommodation, food, recreation and other hospitality services to national and foreign tourists. The problem is the lack of use of adequate selection processes for each area. The main objective of this study is to determine how the Human Talent Selection Processes are executed, that is, to analyze the processes of analysis and design of positions, personnel selection, performance evaluation, control and, above all, training. The research methodology is basic - descriptive, with a quantitative approach of non-experimental design, a case study was carried out where the population will be the employees of the company, in a total of 25, who are surveyed. The data obtained were processed through the use of the SPSS tool, where the tabulation of the surveys will be carried out. Finally, the conclusion was reached where it was determined according to the results obtained in the investigation that this study would facilitate the company to establish a model as a plan of improvement in the process of selection of human talent, it has been determined that with the due process of selection of human talent it will allow hiring highly qualified personnel and therefore perform a good job performance.
This research is developed at Casa San Blas Boutique Hotel, said hotel offers accommodation, food, recreation and other hospitality services to national and foreign tourists. The problem is the lack of use of adequate selection processes for each area. The main objective of this study is to determine how the Human Talent Selection Processes are executed, that is, to analyze the processes of analysis and design of positions, personnel selection, performance evaluation, control and, above all, training. The research methodology is basic - descriptive, with a quantitative approach of non-experimental design, a case study was carried out where the population will be the employees of the company, in a total of 25, who are surveyed. The data obtained were processed through the use of the SPSS tool, where the tabulation of the surveys will be carried out. Finally, the conclusion was reached where it was determined according to the results obtained in the investigation that this study would facilitate the company to establish a model as a plan of improvement in the process of selection of human talent, it has been determined that with the due process of selection of human talent it will allow hiring highly qualified personnel and therefore perform a good job performance.
Link to repository: https://hdl.handle.net/20.500.12557/3993
Discipline: Turismo
Grade or title grantor: Universidad Andina del Cusco. Facultad de Ciencias y Humanidades
Grade or title: Licenciada en Turismo
Juror: Flores Contreras, Aydee; Martínez Centeno, Nicolás; Zúñiga Cusihuaman, Cesar; Florez Diaz, Ronal Raúl
Register date: 4-Aug-2021
This item is licensed under a Creative Commons License