Citas bibligráficas
Sialer, C., (2024). Gestión administrativa y su incidencia en la adquisición de insumos alimenticios del Programa Vaso de Leche de la municipalidad provincial de Lambayeque 2021 [Universidad Católica Santo Toribio de Mogrovejo]. http://hdl.handle.net/20.500.12423/7391
Sialer, C., Gestión administrativa y su incidencia en la adquisición de insumos alimenticios del Programa Vaso de Leche de la municipalidad provincial de Lambayeque 2021 []. PE: Universidad Católica Santo Toribio de Mogrovejo; 2024. http://hdl.handle.net/20.500.12423/7391
@misc{renati/583798,
title = "Gestión administrativa y su incidencia en la adquisición de insumos alimenticios del Programa Vaso de Leche de la municipalidad provincial de Lambayeque 2021",
author = "Sialer Chira, Claudia Maria",
publisher = "Universidad Católica Santo Toribio de Mogrovejo",
year = "2024"
}
In the Provincial Municipality of Lambayeque, food insecurity has been generated hand in hand with the administrative management processes of the PVL. It is worth mentioning that the program shows deficiencies regarding the process of acquiring inputs from previous years, being carried out inadequately and ignoring the state contracting law regulations. To this end, the present research work has the general objective of being able to determine the GA and its incidence in the acquisition of food supplies in the glass of milk program of the Provincial Municipality of Lambayeque 2021, which the following objectives were developed: Describe the GA in the process of acquiring food supplies from the Glass of Milk Program; Analyze the administrative management procedure that affects the acquisition of food supplies for the Glass of Milk Program and Propose internal actions to optimize the process of acquisition of food supplies for the Glass of Milk Program. Likewise, the research is presented as a mixed approach because it seeks the collection, analysis and even integration in proportion to quantitative and qualitative research, of an applied type being of a descriptive level, applying the documentary technique for the realization. Finally, carrying out the investigation, it was determined that there are indeed deficiencies in the process. For this reason, internal actions are recommended to optimize the process and thus achieve the purpose of the social food program called PVL
Este ítem está sujeto a una licencia Creative Commons Licencia Creative Commons