Citas bibligráficas
Chafloque, G., (2010). Relación entre las prácticas alimentarias que implementan las madres y la persistencia de anemia en lactantes en el C.S Conde de la Vega Baja 2010 [Tesis, Universidad Nacional Mayor de San Marcos]. https://hdl.handle.net/20.500.12672/1031
Chafloque, G., Relación entre las prácticas alimentarias que implementan las madres y la persistencia de anemia en lactantes en el C.S Conde de la Vega Baja 2010 [Tesis]. PE: Universidad Nacional Mayor de San Marcos; 2010. https://hdl.handle.net/20.500.12672/1031
@misc{renati/481877,
title = "Relación entre las prácticas alimentarias que implementan las madres y la persistencia de anemia en lactantes en el C.S Conde de la Vega Baja 2010",
author = "Chafloque Segovia, Gisella",
publisher = "Universidad Nacional Mayor de San Marcos",
year = "2010"
}
-- A study of quantitative, descriptive - explanatory, and transverse, which is born of a global public health problem, anemia in infants, which has a multifactorial origin, in this case it took only one of the factors which are the practices food. We therefore performed this study to determine the relationship between feeding practices that implement the mothers and the persistence of anemia in infants. We used a questionnaire validated by expert judges (validity coefficient 0.8616) which was implemented through home visits to a population of 30 mothers whose infants had anemia and go to the Health Center Conde de la Vega Baja. Some of the most relevant results were: inadequate amount of food the mother brings food to a child by age (80%), with the aggravating circumstance that the child does not consume the entire ration offered (73.3%) well the frequency with which such food is given is not correct (60%). It is concluded that the persistence of anemia in infants would be related to inadequate feeding practices that implement the mothers. -- KEYWORDS: Anemia, nursing, feeding practices, infant.
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