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Alva, J., Escalante, C., Huaringa, I., Poma, E., Solano, N. (2020). Proyecto de plataforma virtual “Kawsay” [Trabajo de investigación, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/654856
Alva, J., Escalante, C., Huaringa, I., Poma, E., Solano, N. Proyecto de plataforma virtual “Kawsay” [Trabajo de investigación]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2020. http://hdl.handle.net/10757/654856
@misc{renati/393986,
title = "Proyecto de plataforma virtual “Kawsay”",
author = "Solano Rivera, Nelson André",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2020"
}
Título: Proyecto de plataforma virtual “Kawsay”
Autor(es): Alva Rodríguez, Juan Carlo; Escalante Bravo, Carlos Javier Valentino; Huaringa Choque, Ivon Sayuri; Poma Llaguento, Elizabeth Yomira; Solano Rivera, Nelson André
Asesor(es): Reyes Vizcarra, Harry Nelson
Palabras clave: Proyecto empresarial; Investigación de mercado; Hogares; Delivery; Alimentos agrícolas; Business project; Market research; Homes; Agricultural food
Campo OCDE: http://purl.org/pe-repo/ocde/ford#5.00.00; https://purl.org/pe-repo/ocde/ford#5.02.04
Fecha de publicación: 9-dic-2020
Institución: Universidad Peruana de Ciencias Aplicadas (UPC)
Resumen: El presente plan de trabajo tiene el fin de analizar la viabilidad del proyecto empresarial de Kawsay SAC. Dado que la coyuntura que hemos experimentado en los últimos meses, ha intensificado diversas necesidades no atendidas y/o mal atendidas en el mercado peruano. Esto bajo un contexto de necesidad de distanciamiento social o no, pues la vida acelerada de las personas no les permite realizar todas las actividades que quisieran hacer de manera óptima.
El proyecto consiste en la creación de una plataforma virtual como un aplicativo y página web en el que se ofrece alimentos agrícolas como verduras, hortalizas, raíces y frutas frescas de calidad. En el que el consumidor podrá realizar y pagar sus compras mediante estas plataformas a su disposición a cualquier hora del día, desde el lugar donde se encuentre. Finalmente, el cliente recibirá su pedido en la comodidad de su hogar en el plazo establecido.
El desarrollo del proyecto requiere una inversión total de S/. 139,471.00. Este será asumido en un 70% por los 5 socios inversionistas en partes iguales y el otro 30% será financiado mediante un préstamo financiero. Asimismo, se estimó que el proyecto supera su punto de equilibrio al cabo de un año cuando se hayan vendido S/ 599,487.33 soles.
Finalmente, podemos asegurar la viabilidad del proyecto, dadas las diversas investigaciones de mercado realizadas que demuestran la aceptación del proyecto a nuestro público objetivo y, asimismo, en el análisis de proyección numérica que los respaldan.
The purpose of this work plan is to analyze the viability of the Kawsay SAC business project. Given that the situation that we have experienced in recent months has intensified various unmet and / or poorly met needs in the Peruvian market. This under a context of the need for social distancing or not, since the accelerated life of people doesn’t allow them to perform all the activities that they would like to do optimally. The project consists of the creation of a virtual platform as an application and a web page in which agricultural foods such as vegetables, vegetables, roots and fresh quality fruits are offered. In which the consumer can make and pay for their purchases through these platforms at their disposal at any time of the day, from the place where they are. Finally, the client had his order in the comfort of his home within the established period. The development of the project requires a total investment of S /. 139,471.00. This will be assumed in 60% by the 5 investment partners in equal parts and the other 40% will be financed through a financial loan. Likewise, it was estimated that the project exceeds its breakeven point after one year when S / 599,487.00 soles have been sold. Finally, we can ensure the viability of the project, given the various market investigations carried out that show the acceptance of the project to our target audience and also, in the numerical projection analysis that support them.
The purpose of this work plan is to analyze the viability of the Kawsay SAC business project. Given that the situation that we have experienced in recent months has intensified various unmet and / or poorly met needs in the Peruvian market. This under a context of the need for social distancing or not, since the accelerated life of people doesn’t allow them to perform all the activities that they would like to do optimally. The project consists of the creation of a virtual platform as an application and a web page in which agricultural foods such as vegetables, vegetables, roots and fresh quality fruits are offered. In which the consumer can make and pay for their purchases through these platforms at their disposal at any time of the day, from the place where they are. Finally, the client had his order in the comfort of his home within the established period. The development of the project requires a total investment of S /. 139,471.00. This will be assumed in 60% by the 5 investment partners in equal parts and the other 40% will be financed through a financial loan. Likewise, it was estimated that the project exceeds its breakeven point after one year when S / 599,487.00 soles have been sold. Finally, we can ensure the viability of the project, given the various market investigations carried out that show the acceptance of the project to our target audience and also, in the numerical projection analysis that support them.
Enlace al repositorio: http://hdl.handle.net/10757/654856
Disciplina académico-profesional: Administración de Empresas; Contabilidad
Institución que otorga el grado o título: Universidad Peruana de Ciencias Aplicadas (UPC). División de Estudios Profesionales para Ejecutivos (EPE)
Grado o título: Bachiller en Administración de Empresas; Bachiller en Contabilidad
Fecha de registro: 4-mar-2021
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