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Ballesteros, E., Mallqui, S., Prado, X., Valdiviezo, I. (2019). Hampiy [Trabajo de investigación, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/652341
Ballesteros, E., Mallqui, S., Prado, X., Valdiviezo, I. Hampiy [Trabajo de investigación]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2019. http://hdl.handle.net/10757/652341
@misc{renati/390746,
title = "Hampiy",
author = "Valdiviezo Vasquez, Irma Kristel",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2019"
}
Título: Hampiy
Autor(es): Ballesteros Vasquez, Evelyn; Mallqui Vilca, Sandra Juleisy; Prado Barboza, Ximena Alexandra; Valdiviezo Vasquez, Irma Kristel
Asesor(es): Zavala Lúcar, Christian Enrique
Palabras clave: Filtrantes; Hierbas naturales; Creación de empresas; Filters; Natural herbs; Business creation
Fecha de publicación: 19-nov-2019
Institución: Universidad Peruana de Ciencias Aplicadas (UPC)
Resumen: El presente proyecto de filtrantes naturales para personas que consumen filtrantes para aliviar síntomas y malestares de manera natural muestra la viabilidad de su ejecución, en base a la investigación realizada en Lima Metropolitana a los NSE “A” y “B”, que permitió descubrir que los individuos buscan aliviar sus malestares con hierbas naturales, ya que consideran que no generan efectos secundarios en su salud. Además, se identificó que muchos de ellos valoran su tiempo y por ello recurren a las páginas web para realizar compras de productos y solicitar servicio delivery. Por último, se encontró que muchos usuarios consumen filtrantes ya sea para relajarse, malestares, sin embargo, no existen filtrantes que contengan frutos deshidratados que le dé ese toque especial. Por ello, para poner en marcha este proyecto se realizó un análisis de la industria: Cliente, proveedores, competidores y otros factores. Además, se desarrollaron los siguientes planes: Plan estratégico, Plan de Operaciones, Plan de Marketing, Plan de Recursos Humanos, Plan de Responsabilidad Social y el Plan Financiero. Los cuales comprenden las estrategias indispensables para la viabilidad de este proyecto. El producto será promocionado mediante plataformas virtuales, es decir, redes sociales como Facebook e Instagram. Así mismo, será comercializado a través de tiendas, ferias y servicio Courier. Finalmente, el análisis financiero realizado como estudio del proyecto tenemos un costo de oportunidad del capital (COK) de 17.77%. De esta manera podemos concluir que el desarrollo de la empresa HAMPIY SAC es viable económicamente.
The present project of natural filters for people who consume filters to relieve symptoms and discomforts in a natural way shows the feasibility of its execution, based on the research carried out in Metropolitan Lima to the NSE “A” and “B”, which allowed us to discover that individuals seek to alleviate their discomforts with natural herbs, since they consider that they do not generate side effects on their health. In addition, it was identified that many of them value their time and therefore turn to the web pages to make purchases of products and request delivery service. Finally, it was found that many users consume filters either to relax, discomfort, however, there are no filters that contain dehydrated fruits that give that special touch. Therefore, to start this project an analysis of the industry was carried out Customer, suppliers, competitors and other factors. In addition, the following plans were developed: Strategic Plan, Operations Plan, Marketing Plan, Human Resources Plan, Social Responsibility Plan and the Financial Plan. Which include the indispensable strategies for the viability of this project. The product will be promoted through virtual platforms, that is, social networks such as Facebook and Instagram. Likewise, it will be marketed through stores, fairs and Courier service. Finally, the financial analysis performed as a study of the project has an opportunity cost of capital (COK) of 17.77%. In this way, we can conclude that the development of the company HAMPIY SAC is economically viable.
The present project of natural filters for people who consume filters to relieve symptoms and discomforts in a natural way shows the feasibility of its execution, based on the research carried out in Metropolitan Lima to the NSE “A” and “B”, which allowed us to discover that individuals seek to alleviate their discomforts with natural herbs, since they consider that they do not generate side effects on their health. In addition, it was identified that many of them value their time and therefore turn to the web pages to make purchases of products and request delivery service. Finally, it was found that many users consume filters either to relax, discomfort, however, there are no filters that contain dehydrated fruits that give that special touch. Therefore, to start this project an analysis of the industry was carried out Customer, suppliers, competitors and other factors. In addition, the following plans were developed: Strategic Plan, Operations Plan, Marketing Plan, Human Resources Plan, Social Responsibility Plan and the Financial Plan. Which include the indispensable strategies for the viability of this project. The product will be promoted through virtual platforms, that is, social networks such as Facebook and Instagram. Likewise, it will be marketed through stores, fairs and Courier service. Finally, the financial analysis performed as a study of the project has an opportunity cost of capital (COK) of 17.77%. In this way, we can conclude that the development of the company HAMPIY SAC is economically viable.
Enlace al repositorio: http://hdl.handle.net/10757/652341
Disciplina académico-profesional: Contabilidad y Administración; Administración y Negocios Internacionales; Administración y Marketing
Institución que otorga el grado o título: Universidad Peruana de Ciencias Aplicadas (UPC). Facultad de Negocios
Grado o título: Bachiller en Contabiliudad y Administración; Bachiller en Administración y Negocios Internacionales; Bachiller en Administración y Marketing
Fecha de registro: 11-ago-2020
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