Citas bibligráficas
Alban, P., Higginson, G. (2021). Atributos determinantes de las lovemarks del sector gastronómico en la ciudad de Piura 2020 [Tesis, Universidad Privada Antenor Orrego - UPAO]. https://hdl.handle.net/20.500.12759/8209
Alban, P., Higginson, G. Atributos determinantes de las lovemarks del sector gastronómico en la ciudad de Piura 2020 [Tesis]. PE: Universidad Privada Antenor Orrego - UPAO; 2021. https://hdl.handle.net/20.500.12759/8209
@misc{renati/380216,
title = "Atributos determinantes de las lovemarks del sector gastronómico en la ciudad de Piura 2020",
author = "Higginson Vivas, Gianella del Carmen",
publisher = "Universidad Privada Antenor Orrego - UPAO",
year = "2021"
}
The general objective of this research was to identify the atributes that determine the lovemark of the gastronomic category in Piura city in 2020. The Kevin Robert`s theory about lovemarks guide the reserach and In order to achieve the goal this investigation focused in analize the three atributes of lovemarks: mystery, sensuality and intimacy. Another objective was to find the restaurants considered as lovemarks by the population of the city. A survey was applied to 384 people in Piura. Because of this a questionnaire was elaborated in order to pick up the necessary data. It was a descriptive, transversal and non experimental research. The conclusions showed that intimacy and sensuality are the atributtes that determine the lovemarks of the gastronomic category in Piura city, year 2020. It was also found that El Chalán, Chifa Cantón, Cebichería Don Pedrito and D´Pauli were the lovemarks among the restaurants and cafeterias of Piura.
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