Citas bibligráficas
Agurto, C., Sullón, C. (2021). Valoración de los clientes de la estrategia de comunicación digital de la heladería El Chalán, Piura – 2020 [Tesis, Universidad Privada Antenor Orrego - UPAO]. https://hdl.handle.net/20.500.12759/7141
Agurto, C., Sullón, C. Valoración de los clientes de la estrategia de comunicación digital de la heladería El Chalán, Piura – 2020 [Tesis]. PE: Universidad Privada Antenor Orrego - UPAO; 2021. https://hdl.handle.net/20.500.12759/7141
@misc{renati/378972,
title = "Valoración de los clientes de la estrategia de comunicación digital de la heladería El Chalán, Piura – 2020",
author = "Sullón Vegas, Carlos Alfredo",
publisher = "Universidad Privada Antenor Orrego - UPAO",
year = "2021"
}
This descriptive research was aimed at investigating the valuation that customers have regarding the digital communication strategy and the various dimensions that make it up, which are used by the El Chalán ice cream parlor, in the Piura region. For this, a population of 127,327 people residing in the districts of Piura, Castilla and Veintiséis de Octubre was considered. The sample consisted of 385 people from the aforementioned districts to whom the identification questionnaire for the evaluation of the digital communication strategy was applied. The results found, regarding the evaluation of the digital communication strategy, show that 56.6% consider it as average, highlighting with a high level elements such as content with 55.6%, audiovisual resources with 56.9%, design digital with 42.9% and navigability with 42.3%. In other results, the message dimension stood out as a measure, obtaining a 60% evaluation, while the interaction obtained a low 66.2% evaluation. Therefore, it is concluded that the message and interaction dimension need to be rethought by the organization since they cannot reach an acceptable percentage because the message provided by the company is not clear and the interaction has been denoted absent towards customers.
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