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Mulatillo, L., (2024). Asociación entre el grado del índice nutricional geriátrico y la severidad de la fractura de cadera [Tesis, Universidad Privada Antenor Orrego]. https://hdl.handle.net/20.500.12759/29351
Mulatillo, L., Asociación entre el grado del índice nutricional geriátrico y la severidad de la fractura de cadera [Tesis]. PE: Universidad Privada Antenor Orrego; 2024. https://hdl.handle.net/20.500.12759/29351
@misc{renati/378613,
title = "Asociación entre el grado del índice nutricional geriátrico y la severidad de la fractura de cadera",
author = "Mulatillo Córdova, Luis Fernando",
publisher = "Universidad Privada Antenor Orrego",
year = "2024"
}
Title: Asociación entre el grado del índice nutricional geriátrico y la severidad de la fractura de cadera
Authors(s): Mulatillo Córdova, Luis Fernando
Advisor(s): Reyes Valdiviezo, Honorio Eliseo
Keywords: Fractura de cadera; severidad; índice nutricional
OCDE field: http://purl.org/pe-repo/ocde/ford#3.02.27
Issue Date: 2024
Institution: Universidad Privada Antenor Orrego
Abstract: Objetivo: Determinar la asociación entre el grado nutricional geriátrico y la
severidad de la fractura de cadera en pacientes del servicio de traumatología del
Hospital de la Amistad Perú Corea-Santa Rosa II-2, Piura.
Materiales y métodos: Se utilizó un diseño de estudio transversal analítico
retrospectivo. La población abarcó a pacientes adultos mayores de 65 años
hospitalizados del servicio de traumatología entre los años 2018 a 2023, con
diagnóstico de fractura de cadera, que fueron atendidos en hospital mencionado.
El tamaño de muestra se determinó utilizando el programa estadístico EPIDAT
4.2.
Resultados: Los resultados revelaron una asociación significativa entre la
severidad de la fractura de cadera y el Índice de Riesgo Nutricional Geriátrico (P
= 0.002), destacando la importancia de la nutrición en la salud ósea de los
adultos mayores. Además, se observaron asociaciones significativas entre la
severidad de la fractura de cadera y otras variables, como el sexo femenino (P =
0.023), y la osteoporosis (P = 0.021). Estos hallazgos resaltan la influencia
multifactorial en la patología de fracturas de cadera.
Conclusiones: En conclusión, este estudio proporciona evidencia sólida de una
asociación significativa entre el grado del Índice Nutricional Geriátrico y la
severidad de las fracturas de cadera en adultos mayores. Además, se
encontraron asociaciones significativas entre la severidad de las fracturas de
cadera y variables como el sexo y la presencia de osteoporosis, subrayando la
complejidad multifactorial de esta patología
Objective: To determine the association between geriatric nutritional status and the severity of hip fracture in patients from the traumatology service of the Hospital de la Amistad Perú Corea-Santa Rosa II-2, Piura. Materials and Methods: A retrospective analytical cross-sectional study design was used. The population included hospitalized elderly patients over 65 years old from the traumatology service between the years 2018 to 2023, diagnosed with hip fracture, who were treated at the mentioned hospital. The sample size was determined using the statistical program EPIDAT 4.2. Results: The results revealed a significant association between the severity of hip fracture and the Geriatric Nutritional Risk Index (P = 0.002), highlighting the importance of nutrition in the bone health of the elderly. Additionally, significant associations were observed between the severity of hip fracture and other variables, such as female sex (P = 0.023), and osteoporosis (P = 0.021). These findings highlight the multifactorial influence on hip fracture pathology. Conclusions: In conclusion, this study provides solid evidence of a significant association between the degree of the Geriatric Nutritional Index and the severity of hip fractures in older adults. Additionally, significant associations were found between the severity of hip fractures and variables such as sex and the presence of osteoporosis, emphasizing the multifactorial complexity of this pathology
Objective: To determine the association between geriatric nutritional status and the severity of hip fracture in patients from the traumatology service of the Hospital de la Amistad Perú Corea-Santa Rosa II-2, Piura. Materials and Methods: A retrospective analytical cross-sectional study design was used. The population included hospitalized elderly patients over 65 years old from the traumatology service between the years 2018 to 2023, diagnosed with hip fracture, who were treated at the mentioned hospital. The sample size was determined using the statistical program EPIDAT 4.2. Results: The results revealed a significant association between the severity of hip fracture and the Geriatric Nutritional Risk Index (P = 0.002), highlighting the importance of nutrition in the bone health of the elderly. Additionally, significant associations were observed between the severity of hip fracture and other variables, such as female sex (P = 0.023), and osteoporosis (P = 0.021). These findings highlight the multifactorial influence on hip fracture pathology. Conclusions: In conclusion, this study provides solid evidence of a significant association between the degree of the Geriatric Nutritional Index and the severity of hip fractures in older adults. Additionally, significant associations were found between the severity of hip fractures and variables such as sex and the presence of osteoporosis, emphasizing the multifactorial complexity of this pathology
Link to repository: https://hdl.handle.net/20.500.12759/29351
Discipline: Medicina Humana
Grade or title grantor: Universidad Privada Antenor Orrego. Facultad de Medicina Humana
Grade or title: Médico Cirujano
Juror: Arrunátegui Novoa, Manuel; Flores Rodríguez, Juan José; González Hidalgo, Juan Diego
Register date: 18-May-2024
This item is licensed under a Creative Commons License