Citas bibligráficas
Atarama, R., Chiroque, G. (2023). Análisis de elementos de marketing de contenidos en videos 9:16 en pymes rubro bakery de Trujillo y Piura 2022 [Tesis, Universidad Privada Antenor Orrego]. https://hdl.handle.net/20.500.12759/15832
Atarama, R., Chiroque, G. Análisis de elementos de marketing de contenidos en videos 9:16 en pymes rubro bakery de Trujillo y Piura 2022 [Tesis]. PE: Universidad Privada Antenor Orrego; 2023. https://hdl.handle.net/20.500.12759/15832
@misc{renati/371777,
title = "Análisis de elementos de marketing de contenidos en videos 9:16 en pymes rubro bakery de Trujillo y Piura 2022",
author = "Chiroque Sullón, Gabriela Alejandra",
publisher = "Universidad Privada Antenor Orrego",
year = "2023"
}
The present investigation was carried out with the objective of analyzing the elements of content marketing in the 9:16 format videos of the SMEs ““Dulcinelly““ of Trujillo; and ““Chimichanga Snack““ and ““La Baguetteria““ from Piura during the year 2022. For the development of this work, a qualitative methodology was used, through the application of the observation technique, using the analysis sheet as an instrument to to be able to describe and categorize the elements of content marketing in the products in audiovisual format 9:16 of the three brands mentioned in their social networks; For this, a total sample of 30 publications was consigned, with 10 for each account. It was obtained that, within these elements, the brands are mainly focused on using shots of the products offered by these brands as audiovisual resources, as well as strategies typical of this type of social networks such as the presentation of what each offer. business and also working with influencers, who fulfill the role of being brand ambassadors. The interaction indicators denoted that all the videos have likes, but not all have comments.
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