Citas bibligráficas
Osores, Y., Wiese, L. (2019). Factores determinantes que impactaron en la evolución de las exportaciones de la harina de pescado con partida arancelaria 2301.20.11.00, hacia el mercado de la República Popular China, en el marco del tratado de libre comercio Perú-República Popular China en el período 2012-2017 [Tesis, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/626383
Osores, Y., Wiese, L. Factores determinantes que impactaron en la evolución de las exportaciones de la harina de pescado con partida arancelaria 2301.20.11.00, hacia el mercado de la República Popular China, en el marco del tratado de libre comercio Perú-República Popular China en el período 2012-2017 [Tesis]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2019. http://hdl.handle.net/10757/626383
@misc{renati/369040,
title = "Factores determinantes que impactaron en la evolución de las exportaciones de la harina de pescado con partida arancelaria 2301.20.11.00, hacia el mercado de la República Popular China, en el marco del tratado de libre comercio Perú-República Popular China en el período 2012-2017",
author = "Wiese Armebianchi, Luis Guillermo",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2019"
}
Peru has strengthened its trade policy through the strengthening of foreign trade. Through commercial opening, Peru can reach the different markets of the world. Entering international businesses increases the productivity of countries, since countries export those products that are more economical to produce and import those products that are more expensive to produce. In addition, the Free Trade Agreements allow the development of Peru in economic, cultural, political, legal, social, environmental and technological terms. The Country Program, the PENX and the Complementary Agenda are a clear example that our commercial policy is still in search of consolidation. In this context, Peru has a Free Trade Agreement with the People's Republic of China (hereinafter China), which entered into force on March 1, 2010 (Peru-China FTA, 2011). Our exports to that country have increased considerably in volume and value FOB (ADEX DATA TRADE, 2018) and China is our main trading partner with a wide advantage. In the fishing sector, fishmeal is the leading product in world exports. The raw material of the fishmeal is the anchoveta and the fishing of this species, had a key moment when the maximum limits of capture by boat were established, in search of the sustainability of the resource (Aranguren, Arteaga and Chavez). On the other hand, the Chinese market has a high demand for fishmeal, which is mainly destined to the development of aquaculture, which is based on the rearing of aquatic species (Pullin and Rashid, 2005). The Asian giant then has a high development in this economic activity and has in turn the largest population in the world, which amounts to 1, 386, 395 million inhabitants (World Bank, 2018). In the present research work, an analysis of the most determining factors that impacted the evolution of fishmeal exports will be made, within the framework of the Peru-China FTA, in the period 2012-2017.
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