Citas bibligráficas
Mayta, D., Taco, A., Velasco, D., Vidaurre, V. (2018). Propuesta de negocio basada en el desarrollo de Smoothies Orgánicos, denominada “Healthy Smoothie” [Trabajo de investigación, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/624801
Mayta, D., Taco, A., Velasco, D., Vidaurre, V. Propuesta de negocio basada en el desarrollo de Smoothies Orgánicos, denominada “Healthy Smoothie” [Trabajo de investigación]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2018. http://hdl.handle.net/10757/624801
@misc{renati/367465,
title = "Propuesta de negocio basada en el desarrollo de Smoothies Orgánicos, denominada “Healthy Smoothie”",
author = "Vidaurre Lozano, Valeria Andrea",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2018"
}
With this work will develop the Business Project of Healthy Smoothies, which are drinks prepared with quality Peruvian fruits and whose functionality is to satisfy the needs of the consumer in terms of health, well-being and body ailments. The internal and external factors of the sector will be analyzed to know the viability of the project; as well as the different marketing techniques will be developed in order to know the reception of the product in the chosen target. This without leaving aside the establishment of objectives and strategies of the project to later know the profitability of the same.
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