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Lizárraga, F., Martínez, V., Meléndez, J. (2017). Club Café [Trabajo de investigación, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/624298
Lizárraga, F., Martínez, V., Meléndez, J. Club Café [Trabajo de investigación]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2017. http://hdl.handle.net/10757/624298
@misc{renati/367107,
title = "Club Café",
author = "Meléndez Meléndez, Jenny Paola",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2017"
}
Title: Club Café
Authors(s): Lizárraga Trelles, Fernando Dennis; Martínez Huarcaya, Víctor Leoncio; Meléndez Meléndez, Jenny Paola
Advisor(s): Obregón Tineo, Daniel; Ramírez Bohada, Juan Carlos
Keywords: Creación de empresas; Análisis del mercado; Café; Administración de Empresas; Lima (Lima, Perú)
Issue Date: 16-Dec-2017
Institution: Universidad Peruana de Ciencias Aplicadas (UPC)
Abstract: La idea de negocio se concentra en la comercialización de nibs elaborados con granos de café bañados en chocolate (cacao), oriundos del Perú. El producto está dirigido a personas de 18 a 35 años, de NSE A, B y C1 de Lima Metropolitana que trabajan y/o estudian con estilo de vida sofisticado y moderno. No son convencionales, presentan interés alto en las nuevas tendencias orientadas con la globalización, preservación del medio ambiente y están dispuestos a probar productos nuevos y aún más si éste beneficia su salud. Club café se dedicará a la comercialización de nibs a base de granos de café cubiertos de chocolate, una golosina peruana con grandes beneficios a la salud que marcará un antes y un después en el concepto del consumo de golosinas en el Perú.
El negocio, que se enmarca dentro del modelo B2B, proporciona una tasa de retorno (TIR) de 24%, la cual tiene tendencias a aumentar debido al comportamiento de la demanda descubierta en la validación del negocio. Asimismo, las probabilidades de crecimiento son altas justificadas por los estudios realizados que corroboran las proyecciones de ventas hechas. Club café ofrece cifras altamente atractivas. El VAN obtenido en un plazo de cinco años es S/. 1,030,971.87 con una tasa de descuento de 12.92% y un periodo de recuperación de la inversión de 4.68 años.
The business idea focuses on the commercialization of nibs made with coffee beans bathed in chocolate (cocoa), native of Peru. The product is aimed at people from 18 to 35 years old, from NSE A, B and C1 from Metropolitan Lima who work and / or study with a sophisticated and modern lifestyle. They are not conventional, they have a high interest in new trends oriented with globalization, preservation of the environment and are willing to try new products and even more if it benefits their health. Club café will be dedicated to the commercialization of nibs based on coffee beans covered in chocolate, a Peruvian sweet with great health benefits that will mark a before and after in the concept of the consumption of sweets in Peru. The business, that is part of the B2B model, provides a rate of return (TIR) of 24%, which has tendencies to increase due to the behavior of the demand discovered in the validation of the business. Likewise, the growth probabilities are high justified by the studies carried out that corroborate the sales projections made. Club café offers highly attractive figures. The VAN obtained over a period of five years is S /. 1,030,971.87 with a discount rate of 12.92% and an investment recovery period of 4.68 years.
The business idea focuses on the commercialization of nibs made with coffee beans bathed in chocolate (cocoa), native of Peru. The product is aimed at people from 18 to 35 years old, from NSE A, B and C1 from Metropolitan Lima who work and / or study with a sophisticated and modern lifestyle. They are not conventional, they have a high interest in new trends oriented with globalization, preservation of the environment and are willing to try new products and even more if it benefits their health. Club café will be dedicated to the commercialization of nibs based on coffee beans covered in chocolate, a Peruvian sweet with great health benefits that will mark a before and after in the concept of the consumption of sweets in Peru. The business, that is part of the B2B model, provides a rate of return (TIR) of 24%, which has tendencies to increase due to the behavior of the demand discovered in the validation of the business. Likewise, the growth probabilities are high justified by the studies carried out that corroborate the sales projections made. Club café offers highly attractive figures. The VAN obtained over a period of five years is S /. 1,030,971.87 with a discount rate of 12.92% and an investment recovery period of 4.68 years.
Link to repository: http://hdl.handle.net/10757/624298
Discipline: Administración de Empresas
Grade or title grantor: Universidad Peruana de Ciencias Aplicadas (UPC). División de Estudios Profesionales para Ejecutivos (EPE)
Grade or title: Bachiller en Administración de Empresas
Register date: 1-Oct-2018
This item is licensed under a Creative Commons License