Bibliographic citations
Leiva, N., Zavala, M. (2015). Determinación del nivel de conocimiento sobre factores de riesgo y aspectos epidemiológicos cardiovasculares en los estudiantes de Farmacia y Bioquímica UNAP, 2014 [Tesis, Universidad Nacional de la Amazonia Peruana]. http://repositorio.unapiquitos.edu.pe/handle/20.500.12737/3655
Leiva, N., Zavala, M. Determinación del nivel de conocimiento sobre factores de riesgo y aspectos epidemiológicos cardiovasculares en los estudiantes de Farmacia y Bioquímica UNAP, 2014 [Tesis]. : Universidad Nacional de la Amazonia Peruana; 2015. http://repositorio.unapiquitos.edu.pe/handle/20.500.12737/3655
@misc{renati/283357,
title = "Determinación del nivel de conocimiento sobre factores de riesgo y aspectos epidemiológicos cardiovasculares en los estudiantes de Farmacia y Bioquímica UNAP, 2014",
author = "Zavala Cabrera, Milagros",
publisher = "Universidad Nacional de la Amazonia Peruana",
year = "2015"
}
This research aims to determine the level of KNOWLEDGE ABOUT RISK FACTORS AND CARDIOVASCULAR epidemiology Pharmacy and Biochemistry in students UNAP of, 2014, to help improve the criteria on prevention and health promotion in that university and that future is this which disseminates the need to practice healthy lifestyles. The method used was a cross observational - descriptive study of a sample of 178 students, and for the development, assessment instrument was a survey – anonymous us questionnaire; Data analysis was performed using SPSS statistical software v. 20. From the results, it is concluded that the level of knowledge about cardiovascular risk factors is bad in 78.65% (140 students) of Pharmacy and Biochemistry, National University of the Peruvian Amazon; it is therefore necessary to strengthen this level, so Tahiti’s sensitized not only to future professionals, benefiting them to meet the conditions and predisposing factors related to cardiovascular problems, but the benefit is fort hew hole community its hold and thus achieve a change to wards healthy lifestyles and prevent as many complications of cardiovascular disease.
This item is licensed under a Creative Commons License