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Alcalde, K., (2019). Estimación de pérdidas causadas por plagas en la calidad postcosecha de Vaccinium corymbosum “arándano” [Tesis, Universidad Privada Antenor Orrego]. https://hdl.handle.net/20.500.12759/5489
Alcalde, K., Estimación de pérdidas causadas por plagas en la calidad postcosecha de Vaccinium corymbosum “arándano” [Tesis]. PE: Universidad Privada Antenor Orrego; 2019. https://hdl.handle.net/20.500.12759/5489
@misc{renati/1360353,
title = "Estimación de pérdidas causadas por plagas en la calidad postcosecha de Vaccinium corymbosum “arándano”",
author = "Alcalde Navarro, Katherine",
publisher = "Universidad Privada Antenor Orrego",
year = "2019"
}
Title: Estimación de pérdidas causadas por plagas en la calidad postcosecha de Vaccinium corymbosum “arándano”
Authors(s): Alcalde Navarro, Katherine
Advisor(s): Cabrera la Rosa, Juan Carlos
Issue Date: 2019
Institution: Universidad Privada Antenor Orrego
Abstract: El presente trabajo de investigación se llevó acabo en la empresa Tal S.A.
ubicada en la provincia de Virú, departamento de La Libertad, durante los
meses de junio a setiembre de 2016. El objetivo principal fue la estimación
de pérdidas causadas por plagas en la calidad postcosecha de Vaccinum
corymbosum “arándano” evaluada en planta procesadora con la finalidad
de demostrar la importancia de un apropiado control y manejo de plagas.
Se empleó un diseño descriptivo de un solo grupo o de una casilla.
Los datos recolectados se analizaron mediante técnicas de la estadística
descriptiva como promedio, varianza y porcentaje. Se encontró que la
presencia de plagas de insectos, pueden explicar la cantidad de descarte
en un 96,95%.
Las pérdidas causadas por plagas en la calidad postcosecha de Vaccimun
corymbosum “arándano” se estiman en promedio en 67% del total de fruta
descartada. Se recomienda llevar un registro de los principales insectos
que afectan el cultivo de arándano y determinar su importancia en las
pérdidas, así como, manejar apropiadamente las plagas insectiles para
disminuir las pérdidas en la calidad poscosecha del arándano.
The present research work was carried out in the company Tal S.A. located in the province of Virú, department of La Libertad, during the months of June to September 2016. The main objective was the estimation of losses caused by pests in the post-harvest quality of Vaccinum corymbosum ““blueberry““ evaluated in processing plant with the purpose to demonstrate the importance of proper control and management of pests. A descriptive design of a single group or a box was used. The data collected were analyzed using descriptive statistics techniques such as average, variance and percentage. It was found that the presence of insect pests, can explain the amount of discard in 96.95%. The losses caused by pests in the post-harvest quality of Vaccimun corymbosum ““blueberry““ are estimated on average in 67% of the total fruit discarded. It is recommended to keep a record of the main insects that affect the cranberry crop and determine its importance in the losses, as well as to properly manage the insect pests to reduce the losses in the post-harvest quality of the cranberry.
The present research work was carried out in the company Tal S.A. located in the province of Virú, department of La Libertad, during the months of June to September 2016. The main objective was the estimation of losses caused by pests in the post-harvest quality of Vaccinum corymbosum ““blueberry““ evaluated in processing plant with the purpose to demonstrate the importance of proper control and management of pests. A descriptive design of a single group or a box was used. The data collected were analyzed using descriptive statistics techniques such as average, variance and percentage. It was found that the presence of insect pests, can explain the amount of discard in 96.95%. The losses caused by pests in the post-harvest quality of Vaccimun corymbosum ““blueberry““ are estimated on average in 67% of the total fruit discarded. It is recommended to keep a record of the main insects that affect the cranberry crop and determine its importance in the losses, as well as to properly manage the insect pests to reduce the losses in the post-harvest quality of the cranberry.
Link to repository: https://hdl.handle.net/20.500.12759/5489
Discipline: Ingeniería Agrónoma
Grade or title grantor: Universidad Privada Antenor Orrego. Facultad de Ciencias Agrarias
Grade or title: Ingeniero Agrónomo
Register date: 30-Sep-2019
This item is licensed under a Creative Commons License