Citas bibligráficas
Avendaño, K., (2020). Mercado gastronómico en el Rímac : Recuperación del Mercado del Limoncillo + Obra nueva [Tesis, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/653530
Avendaño, K., Mercado gastronómico en el Rímac : Recuperación del Mercado del Limoncillo + Obra nueva [Tesis]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2020. http://hdl.handle.net/10757/653530
@misc{renati/1288492,
title = "Mercado gastronómico en el Rímac : Recuperación del Mercado del Limoncillo + Obra nueva",
author = "Avendaño Quinta, Karelia",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2020"
}
Limoncillo Market is a building with historical value inaugurated in 1929 and its located in Rímac which is a district with a specific zone that belongs to the Historic Center of Lima. Nowadays this market has a deficient state of conservation since having suffered a cut in its structures in the Sixties without any recovery intervention since that time. Likewise, the district where the market is located wants to consolidate a gastronomic identity through ideas that are constantly putting in place with the Peruvian Gastronomy Association (APEGA) like recovering a large percentage of historical value homes and spaces in Rímac whose intervention could help the objective of this association which is to convert Lima city into the gastronomic capital of South America at 2021. Is for these reasons that the present thesis project seeks to be a joint project that goes from the urban approach and its connections with the city towards the resolution of two architectural pieces: a new typology as a gastronomic market and the recovery of the Limoncillo Market, changing its original typology. In this way, the research presents a new proposal for the recovery of a historical market and at the same time of the “Rimense” identity through architecture and gastronomy.
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