Citas bibligráficas
Soto, C., Zapana, C. (2024). Nivel de conocimiento sobre alimentación saludable en madres de escolares en la Institución Educativa N° 6154 Marko Jara Schenone, Lima - 2024 [Universidad María Auxiliadora]. https://hdl.handle.net/20.500.12970/2382
Soto, C., Zapana, C. Nivel de conocimiento sobre alimentación saludable en madres de escolares en la Institución Educativa N° 6154 Marko Jara Schenone, Lima - 2024 []. PE: Universidad María Auxiliadora; 2024. https://hdl.handle.net/20.500.12970/2382
@misc{renati/1111938,
title = "Nivel de conocimiento sobre alimentación saludable en madres de escolares en la Institución Educativa N° 6154 Marko Jara Schenone, Lima - 2024",
author = "Zapana Quispe, Cintia",
publisher = "Universidad María Auxiliadora",
year = "2024"
}
Objective: to determine the level of knowledge about healthy eating in mothers of schoolchildren at educational institution No. 6154 Marko Jara Schenone, Lima - 2024. Material and method: the research work was carried out with a quantitative approach, which reflects the numerical measurement and estimating the magnitudes of the research problem that is intended to be analyzed with statistical methods, the level is descriptive because it seeks to collect information directly. In order to be able to detail and make decisions, the design of this work will be non-experimental, in which the variables in the study were not manipulated. We also say that it is cross-sectional, since the application of the measuring instrument will take place in a single specific time and space. Results: it was observed that 55.4% mothers have a medium level of knowledge and 44.6% mothers have a high level of knowledge. Conclusions: the mothers had a medium level of knowledge about healthy eating, so it is advisable to reinforce this knowledge and motivate them to practice actions to improve the quality of their diet. This is because nutritional knowledge is essential and crucial, since its level is related to people's eating behavior. With greater nutritional knowledge, they will be able to adopt changes that improve their quality of life.
Este ítem está sujeto a una licencia Creative Commons Licencia Creative Commons