Citas bibligráficas
Delgado, J., (2018). Implementación del sistema de costo estandar y su incidencia en la rentabilidad de la Empresa Servicios Turísticos Caravana Tropical EIRL del distrito de Tarapoto, periodo 2016. [Tesis, Universidad Nacional de San Martín. Fondo Editorial]. http://hdl.handle.net/11458/2983
Delgado, J., Implementación del sistema de costo estandar y su incidencia en la rentabilidad de la Empresa Servicios Turísticos Caravana Tropical EIRL del distrito de Tarapoto, periodo 2016. [Tesis]. PE: Universidad Nacional de San Martín. Fondo Editorial; 2018. http://hdl.handle.net/11458/2983
@misc{renati/1058706,
title = "Implementación del sistema de costo estandar y su incidencia en la rentabilidad de la Empresa Servicios Turísticos Caravana Tropical EIRL del distrito de Tarapoto, periodo 2016.",
author = "Delgado Torres, Jheniffer",
publisher = "Universidad Nacional de San Martín. Fondo Editorial",
year = "2018"
}
The following research titled as "Implementation of the Standard Cost System and its impact on the profitability of Caravana Tropical Tourist Services Company E.I.R.L. district of Tarapoto, 2016 period, withvthe objective to determine the incidence of the standard cost system in the profitability of the company Tourist Services Caravan Tropical E.I.R.L district of Tarapoto, 2016 period, making use of a sample of the whole of the population, i.e., the administrator and the manager of the Tourist Services Caravana Tropical Co. EIRL District of Tarapoto, also by the documentary stock that reflects the elements of the cost of services. After the lifting of information came to the conclusion that the procedures for the production of its different products are properly detailed in a document that has knowledge of the whole area of kitchen, also identifies the three basic costs of all the production process, as is the raw material, labor and indirect costs of manufacture, in both was obtained as a cost of production of each of the ¼ of chickens (object of study) that maintains a cost of production of 11.09 soles compared with a selling price of 13.00, finally after the implementation of the standard cost system was able to reduce the cost of processing to 10.71, which shows a gain of 0.38 for each unit served, allowing greater amounts of utility at the end of the period
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