Citas bibligráficas
Tenorio, P., Valles, S. (2021). Satisfacción de los estudiantes en la formación profesional durante el estado de emergencia sanitaria. Escuela profesional de Enfermería de la Universidad Nacional de San Martín Tarapoto, marzo a agosto 2021 [Universidad Nacional de San Martín. Fondo Editorial]. http://hdl.handle.net/11458/4105
Tenorio, P., Valles, S. Satisfacción de los estudiantes en la formación profesional durante el estado de emergencia sanitaria. Escuela profesional de Enfermería de la Universidad Nacional de San Martín Tarapoto, marzo a agosto 2021 []. PE: Universidad Nacional de San Martín. Fondo Editorial; 2021. http://hdl.handle.net/11458/4105
@misc{renati/1055278,
title = "Satisfacción de los estudiantes en la formación profesional durante el estado de emergencia sanitaria. Escuela profesional de Enfermería de la Universidad Nacional de San Martín Tarapoto, marzo a agosto 2021",
author = "Valles Marina, Sheila",
publisher = "Universidad Nacional de San Martín. Fondo Editorial",
year = "2021"
}
The present research work had the objective of determining the level of satisfaction of students in professional training during the state of health emergency. Professional School of Nursing of the Universidad Nacional de San Martín Tarapoto, March to August 2021. A quantitative, non-experimental, simple descriptive, cross-sectional cohort study, the sample consisted of 145 students, and the university student satisfaction questionnaire was used as an instrument by Vaidez E. Results: In the level of satisfaction according to the quality dimension of the institution, 57% presented a medium level of satisfaction, followed by 32% who presented a high level of satisfaction and 11% presented a low level of satisfaction. In the student expectations dimension, 54% had a medium level of satisfaction, followed by 30% with a high level of satisfaction and 16% with a low level of satisfaction. In the teaching dimension, 48% had a medium level of satisfaction, followed by 39% with a high level of satisfaction and 13% with a low level of satisfaction. In conclusion, 65% of the students expressed a medium level of satisfaction, followed by 27% with a high level of satisfaction and finally 8% with a low level of satisfaction.
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