Bibliographic citations
Saint, K., (2021). Eficiencia y productividad en la provisión del servicio alimentario del Programa Nacional de Alimentación Escolar Qali Warma, 2017 - 2018 [Universidad Nacional Agraria La Molina]. https://hdl.handle.net/20.500.12996/5283
Saint, K., Eficiencia y productividad en la provisión del servicio alimentario del Programa Nacional de Alimentación Escolar Qali Warma, 2017 - 2018 []. PE: Universidad Nacional Agraria La Molina; 2021. https://hdl.handle.net/20.500.12996/5283
@misc{sunedu/3121684,
title = "Eficiencia y productividad en la provisión del servicio alimentario del Programa Nacional de Alimentación Escolar Qali Warma, 2017 - 2018",
author = "Saint Pere Solis, Katherine Milagros",
publisher = "Universidad Nacional Agraria La Molina",
year = "2021"
}
The objective of this work is to estimate the efficiency and productivity of the Qali Warma National School Feeding Program in the provision of food service in its 27 Territorial Units. For this, the non-parametric methodology of Data Envelopment Analysis (DEA) has been used to calculate the Malmquist Index. The results of this analysis allow us to detect the efficient and especially inefficient behaviors of the territorial units, thus also allowing us to assess the productivity of the program intervention. This work will allow an analysis of the efficiency and productivity in the provision of the food service of the National School Feeding Program Qali Warma, in the 27 Territorial Units for the years 2017 and 2018 in order to be a tool for decision-making, likewise, strengthen the actions of the intervention. As a result, it can be affirmed that the program is efficient in the use of its resources, in the evaluation period. Likewise, the technological infrastructure and installed capacity is a factor that affects the efficient fulfillment of the provision of food service.
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