Bibliographic citations
Suarez, T., (2019). Sostenibilidad de la pesca artesanal del perico (Coryphaena hippurus): El caso de las cooperativas pesqueras en el Perú [Pontificia Universidad Católica del Perú]. http://hdl.handle.net/20.500.12404/15043
Suarez, T., Sostenibilidad de la pesca artesanal del perico (Coryphaena hippurus): El caso de las cooperativas pesqueras en el Perú []. PE: Pontificia Universidad Católica del Perú; 2019. http://hdl.handle.net/20.500.12404/15043
@mastersthesis{sunedu/2657508,
title = "Sostenibilidad de la pesca artesanal del perico (Coryphaena hippurus): El caso de las cooperativas pesqueras en el Perú",
author = "Suarez Yana, Tania Elena",
publisher = "Pontificia Universidad Católica del Perú",
year = "2019"
}
Artisanal fishing in Peru was one of the economic sectors with the highest growth during the period 2000-2012. However, this growth is not based on the generation of greater added value along the value chains. One of the key resources for artisanal fishing is the Peruvian mahi mahi, being the Peruvian fishery product of greater export and the seasonal fish that is most abundant in summer. It is from 2001, which begins its boom with higher catches in 2008 and 2015 with an average annual catch of 52 thousand tons. Nevertheless, most of this fishing is informal because these fishermen do not have fishing permits or expired, affecting the traceability of the Peruvian mahi mahi value chain. These fishermen do not enjoy social benefits, and depend on intermediaries. Therefore, fishing cooperatives appear as a complementary alternative to manage the sustainable fishing of the resource. With good governance established in a cooperative model, it can be presented as an economic incentive that guarantees the sustainable fishing of the parakeet. In the coves of La Islilla and La Tortuga in the province of Paita, Piura, there are two fishing cooperatives recently formed through a government Pilot Program. The objective of this study was to determine if these cooperatives are an incentive model for sustainable parakeet fishing. For this, 22 members of the La Tortuga cooperative, 23 members of the La Islilla cooperative, 19 members of the APAMARPA association and 4 key stakeholders involved were interviewed. It is found that these cooperatives have an organizational deficit without a fair market, as well as a disarticulation with government agents. In conclusion, it is necessary to continue empowering these new way of governance for mahi-mahi sustainable fishing
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