Bibliographic citations
Rios, C., (2019). Control etológico del Gorgojo del fruto (Conotrachelus dubiae O'Brien), del camu camu (Myrciaria dubia HBK Mc. Vaugh), en Moena Caño, Belén - Iquitos, Loreto [Tesis, Universidad Nacional de la Amazonía Peruana]. http://repositorio.unapiquitos.edu.pe/handle/20.500.12737/6073
Rios, C., Control etológico del Gorgojo del fruto (Conotrachelus dubiae O'Brien), del camu camu (Myrciaria dubia HBK Mc. Vaugh), en Moena Caño, Belén - Iquitos, Loreto [Tesis]. : Universidad Nacional de la Amazonía Peruana; 2019. http://repositorio.unapiquitos.edu.pe/handle/20.500.12737/6073
@misc{renati/971217,
title = "Control etológico del Gorgojo del fruto (Conotrachelus dubiae O'Brien), del camu camu (Myrciaria dubia HBK Mc. Vaugh), en Moena Caño, Belén - Iquitos, Loreto",
author = "Rios Romero, Cynthia Rubi",
publisher = "Universidad Nacional de la Amazonía Peruana",
year = "2019"
}
The investigation was conducted in the town of Moena Caño, Belén district, Maynas province, Loreto region, on the plot of Mr. Jorge Escobar Núñez, located on the left bank of the Itaya river, upstream from the Itaya river mouth with the objective to evaluate three types of traps on the incidence of Conotrachelus dubiae, and the efficiency of the ethological control of the "fruit weevil" in the cultivation of Myrciaria dubia. "camu camu" The Complete Randomized Block Design (DBCA) was used, with four (4) treatments and seven (7) repetitions; The results obtained were subjected to a comparison analysis using variance analysis with the statistical program InfoStat. From the results found in this research work lead us to the following conclusions: T2 treatment (adhesive tape) reduced the incidence rate of Conotrachelus dubiae (29%) with respect to other treatments. The highest percentage of incidence was registered in the T4 treatment (Control) with 45%. It was found that the most effective control method for the fruit weevil (Conotrachelus dubiae), the main pest of camu-camu, is the application of traps with adhesive tape. This method of ethological control achieved the lowest levels of the fruits attacked and, in turn, the highest yield in the production of fruits / plants, as well as the possibility of catching the insect and minimizing its population.
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