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Ardiles, M., De, J., Del, G. (2021). Puesta en marcha de un fast food saludable en base a postres en el distrito de La Molina [Universidad Tecnológica del Perú]. https://hdl.handle.net/20.500.12867/5645
Ardiles, M., De, J., Del, G. Puesta en marcha de un fast food saludable en base a postres en el distrito de La Molina []. PE: Universidad Tecnológica del Perú; 2021. https://hdl.handle.net/20.500.12867/5645
@misc{renati/810887,
title = "Puesta en marcha de un fast food saludable en base a postres en el distrito de La Molina",
author = "Del Portal Cortez, Grecia Angelica",
publisher = "Universidad Tecnológica del Perú",
year = "2021"
}
Title: Puesta en marcha de un fast food saludable en base a postres en el distrito de La Molina
Authors(s): Ardiles Vallejos, Miguel Alonso; De la Cruz Flores, Juan Carlos; Del Portal Cortez, Grecia Angelica
Advisor(s): Marín Rosales, Juscelino Igor
Keywords: Restaurantes de comida rápida; Postres; Plan de negocio
OCDE field: https://purl.org/pe-repo/ocde/ford#5.02.04
Issue Date: 2021
Institution: Universidad Tecnológica del Perú
Abstract: El presente proyecto tiene la finalidad de presentar la puesta en marcha de un Fast Food saludable en base a postres, los cuales serán productos de rápida preparación, bajos en grasas y azucares y comercializados a través de las redes sociales, para a ello se realizará la producción de cuatro combinaciones de postres y presentaciones, dirigido a los habitantes de la Molina, Lima. Para el presente trabajo se desarrolló el proyecto de negocio Damia S.A.C, como una empresa fundada por tres socios con conocimientos en Administración de Empresas y Marketing; Con este proyecto se busca descubrir la viabilidad de la implementación de un producto dirigido a un público de 20 a 49 años, en especial a personas con preferencias por el consumo de alimentos saludables o por problemas salud. Se realizó una encuesta a 1,281personas de edades entre 20 a 49 años para poder determinar sus expectativas y preferencias para segmentar a los potenciales clientes; La muestra de forma cualitativa se realizará mediante el focus group con participantes dentro del rango de edades determinado y con experiencias previas con productos saludables, que servirá de gran ayuda para el desarrollo del proyecto de investigación. Finalmente, se mostrarán resultados financieros proyectados a cinco años; La entidad financiera elegida y la cantidad que cada socio invertirá para obtener un capital inicial de S/.92,827.03.El éxito en la implementación de Damia S.A.C será satisfacer a sus consumidores y ser parte de su estilo de vida saludable, con productos de calidad y presencia en su día a día
The purpose of this project is the implementation of a healthy Fast Food based on desserts, they will be products of quick preparation, low in fat and sugar and marketed through social networks, for it will be the production of a combo of four combinations with different products and presentations, aimed at the inhabitants of La Molina, Lima.For this work Damia S.A.C. is created as a company founded by three partners with knowledge in Business Administration and Marketing, it seeks to discover the feasibility of implementing a product aimed at an audience of 20 to 49 years, especially people with tastes for the consumption of healthy food or health problems.A survey was made to 1281 people between 20 to 49 years old in order to determine the expectations and preferences of potential customers; the qualitative sample will be made through a focus group with participants within the determined age range and with previous experiences with healthy products, which will be of great help for the achievement of the research project.Finally, projected financial results will be shown for five years, the financial entity chosen and the amount that each partner will invest for an initial capital of S/.S/.92,827.03.The success for Damia S.A.C. will be to satisfy its consumers and be part of their healthy lifestyle, with quality products and presence in their daily life.
The purpose of this project is the implementation of a healthy Fast Food based on desserts, they will be products of quick preparation, low in fat and sugar and marketed through social networks, for it will be the production of a combo of four combinations with different products and presentations, aimed at the inhabitants of La Molina, Lima.For this work Damia S.A.C. is created as a company founded by three partners with knowledge in Business Administration and Marketing, it seeks to discover the feasibility of implementing a product aimed at an audience of 20 to 49 years, especially people with tastes for the consumption of healthy food or health problems.A survey was made to 1281 people between 20 to 49 years old in order to determine the expectations and preferences of potential customers; the qualitative sample will be made through a focus group with participants within the determined age range and with previous experiences with healthy products, which will be of great help for the achievement of the research project.Finally, projected financial results will be shown for five years, the financial entity chosen and the amount that each partner will invest for an initial capital of S/.S/.92,827.03.The success for Damia S.A.C. will be to satisfy its consumers and be part of their healthy lifestyle, with quality products and presence in their daily life.
Link to repository: https://hdl.handle.net/20.500.12867/5645
Discipline: Administración de Empresas; Administración y Marketing
Grade or title grantor: Universidad Tecnológica del Perú. Facultad de Administración y Negocios
Grade or title: Licenciado en Administración de Empresas; Licenciada en Administración y Marketing
Register date: 16-Jul-2022
This item is licensed under a Creative Commons License