Bibliographic citations
Ricapa, M., Villanueva, A. (2021). Hábitos alimentarios de los estudiantes de 6 A 12 años de la Institución Educativa Primaria N°30001-3 “19 De Abril” Chupaca, 2020 [Universidad Privada de Huancayo Franklin Roosevelt]. http://repositorio.uroosevelt.edu.pe/handle/20.500.14140/498
Ricapa, M., Villanueva, A. Hábitos alimentarios de los estudiantes de 6 A 12 años de la Institución Educativa Primaria N°30001-3 “19 De Abril” Chupaca, 2020 []. PE: Universidad Privada de Huancayo Franklin Roosevelt; 2021. http://repositorio.uroosevelt.edu.pe/handle/20.500.14140/498
@misc{renati/689976,
title = "Hábitos alimentarios de los estudiantes de 6 A 12 años de la Institución Educativa Primaria N°30001-3 “19 De Abril” Chupaca, 2020",
author = "Villanueva Granados, Anyi Thalia",
publisher = "Universidad Privada de Huancayo Franklin Roosevelt",
year = "2021"
}
The objective of the research work was to determine the eating habits of students from 6 to 12 years old from the primary school N°30001-3 "19 de abril" Chupaca 2020. Basic methodology the design was non-experimental of simple descriptive cross-sectional type, the study population and sample consisted of 50 students of the educational institution N°30001-3 "19 de abril" Chupaca. Results, show in terms of eating habits in the omission of meal times are correct 88% (44), in the eating habits of the place of consumption correct 76% (38), in the eating habits of meals in company correct 76%(38), in the eating habits of snack consumption correct 74% (38), and in the eating habits in the frequency of food consumption correct 82% (41). Conclusion it was determined that the eating habits of the students from 6 to 12 years old of the primary educational institution N°30001-3 "19 de abril" Chupaca 2020, is correct with 66% (33)
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