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Camogliano, C., (2023). Factores generadores de oferta exportable de la fruta pitahaya en la empresa JM Agro S. A. C., Piura, 2020 [Tesis, Universidad Privada del Norte]. https://hdl.handle.net/11537/34385
Camogliano, C., Factores generadores de oferta exportable de la fruta pitahaya en la empresa JM Agro S. A. C., Piura, 2020 [Tesis]. PE: Universidad Privada del Norte; 2023. https://hdl.handle.net/11537/34385
@misc{renati/523365,
title = "Factores generadores de oferta exportable de la fruta pitahaya en la empresa JM Agro S. A. C., Piura, 2020",
author = "Camogliano Huapaya, Cesar Gabriel",
publisher = "Universidad Privada del Norte",
year = "2023"
}
Title: Factores generadores de oferta exportable de la fruta pitahaya en la empresa JM Agro S. A. C., Piura, 2020
Authors(s): Camogliano Huapaya, Cesar Gabriel
Advisor(s): Soriano Torres, Paulo Eduardo
Keywords: Exportaciones; Comercialización de exportación; Empresas exportadoras; Negocios internacionales; Oferta exportable; Pitahaya; Mercado internacional; Exportable supply; International market
OCDE field: https://purl.org/pe-repo/ocde/ford#5.02.01
Issue Date: 20-May-2023
Institution: Universidad Privada del Norte
Abstract: El mercado internacional, en conjunto con la globalización, ha generado una gran cantidad de competitividad entre las empresas. Entonces, una empresa no solo necesita tener un producto de calidad, sino también poder cumplir la demanda de los mercados internacionales, siendo influenciada por factores mismos de la empresa como las disponibilidades del producto, la capacidad de gestión, de producción o de especialización. Por ello, la presente investigación tuvo como objetivo realizar la caracterización de los factores generadores de oferta exportable de la fruta pitahaya en la empresa J.M Agro S.A.C. Desde el punto de vista de la metodología, esta fue de tipo descriptivo, nivel explicativo y diseño no experimental. Se aplicó una encuesta a 30 trabajadores de la empresa para conocer el estado de los factores internos de la misma, y se utilizaron las fuentes secundarias para conocer los factores externos a la misma. Se encontró que tanto los factores internos como la gestión o los seguimientos de la calidad del producto pueden influir de forma positiva o negativa en la capacidad de los factores que mejoran la oferta exportable, del mismo modo los factores externos como el estado económico del país y los competidores se deben tomar en cuenta para generar estrategias oportunas para lograr un buen desenvolvimiento en el mercado internacional.
The international market, together with globalization, has generated a great deal of competitiveness among companies. Therefore, a company not only needs to have a quality product, but also to be able to meet the demand of international markets, being influenced by the company's own factors such as product availability, management capacity, production or specialization. Therefore, the objective of this research was to characterize the factors that generate the exportable supply of pitahaya fruit in the JM Agro S.A.C. company. From the point of view of the methodology, this was a descriptive, explanatory level and non- experimental design. A survey was applied to 30 workers of the company to know the state of the internal factors of the company, and secondary sources were used to know the external factors. It was found that internal factors such as management or product quality monitoring can positively or negatively influence the capacity of the factors that improve the exportable supply, in the same way external factors such as the economic state of the country and competitors should be taken into account to generate timely strategies to achieve a good performance in the international market.
The international market, together with globalization, has generated a great deal of competitiveness among companies. Therefore, a company not only needs to have a quality product, but also to be able to meet the demand of international markets, being influenced by the company's own factors such as product availability, management capacity, production or specialization. Therefore, the objective of this research was to characterize the factors that generate the exportable supply of pitahaya fruit in the JM Agro S.A.C. company. From the point of view of the methodology, this was a descriptive, explanatory level and non- experimental design. A survey was applied to 30 workers of the company to know the state of the internal factors of the company, and secondary sources were used to know the external factors. It was found that internal factors such as management or product quality monitoring can positively or negatively influence the capacity of the factors that improve the exportable supply, in the same way external factors such as the economic state of the country and competitors should be taken into account to generate timely strategies to achieve a good performance in the international market.
Link to repository: https://hdl.handle.net/11537/34385
Discipline: Administración y Negocios Internacionales
Grade or title grantor: Universidad Privada del Norte. Facultad de Negocios
Grade or title: Licenciado en Administración y Negocios Internacionales
Juror: Barrantes Morales, Gustavo Isaac; Haro Hidalgo, Victor Hugo; Ganoza Aleman, Juan Carlos
Register date: 10-Oct-2023
This item is licensed under a Creative Commons License