Bibliographic citations
Chávez, I., Reyes, P. (2017). El nivel de conocimiento y dominio del idioma inglés en los colaboradores del área de front desk de los hoteles de 4 y 5 estrellas en la provincia de Trujillo [Tesis, Universidad Privada del Norte]. https://hdl.handle.net/11537/13581
Chávez, I., Reyes, P. El nivel de conocimiento y dominio del idioma inglés en los colaboradores del área de front desk de los hoteles de 4 y 5 estrellas en la provincia de Trujillo [Tesis]. PE: Universidad Privada del Norte; 2017. https://hdl.handle.net/11537/13581
@misc{renati/510523,
title = "El nivel de conocimiento y dominio del idioma inglés en los colaboradores del área de front desk de los hoteles de 4 y 5 estrellas en la provincia de Trujillo",
author = "Reyes García, Priscila",
publisher = "Universidad Privada del Norte",
year = "2017"
}
The present research has the general objective of determine how knowledge and domain of English language as a tool contributing to the competitiveness of collaborators of front desk at the area of 4 and 5 star hotels in the city of Trujillo. To develop this investigation we have proposed a hypothesis, wich is described below: The hypothesis tell us that the level of knowledge and language allows the development and performance in the daily work of the staff in the area of front desk of 4 and 5 stars hotels in the province of Trujillo, improving the quality of attention in their service. The design of the research is not experimental, transversal and descriptive. Also, the intermediateadvanced level English exam was developed by Lic. En Idiomas and Linguistics Ofelia Montes, and the application and correction process was carried out by the research team; for the application of the test was used a non-probabilistic sample, being a total of four hotels of 4 and 5 stars in the province of Trujillo and which it was worked with only three, being the Hotel Libertador, the Hotel Casa Andina Private Collection and the Hotel Costa del Sol Wyndham Trujillo, having a total of 33 evaluated; who are the collaborators in the front desk area, being processed through graphs and statistical tables to obtain the results. The case of the application of observation, it was resolved through data sheets of the hotels.
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