Citas bibligráficas
Rojas, A., Riveros, E. (2024). Plan Estratégico de Marketing para la expansión comercial de shawarmas El Faraón [Trabajo de Suficiencia Profesional, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/675468
Rojas, A., Riveros, E. Plan Estratégico de Marketing para la expansión comercial de shawarmas El Faraón [Trabajo de Suficiencia Profesional]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2024. http://hdl.handle.net/10757/675468
@misc{renati/502738,
title = "Plan Estratégico de Marketing para la expansión comercial de shawarmas El Faraón",
author = "Riveros Palomino, Elizabeth Yenifer",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2024"
}
The present investigation is a Strategic Marketing Plan, that is, a marketing study was carried out with a business proposal, based on the Shawarma company “El Faraón“, which has managed to consolidate its brand and gain recognition in the fast-food sector. The company has experienced notable growth, evidenced by its sales records. In 2019, sales were around S/. 250,000 soles, while in 2022 they managed to double, reaching approximately S/. 519,000 soles. It is from these ideas that what is happening with the company is described, external and internal situational analysis and market analysis. It was determined that the project has a positive Net Present Value (NPV), that is, the cash that comes in from sales after the investment made is above the initial cost of the project, therefore, this project is reflected as profitable and as a lucrative opportunity for investors.
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