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Paucar, R., Cajaleón, L. (2008). Niveles de carnitina en pacientes que reciben nutrición parenteral total (NPT) [Tesis, Universidad Nacional Mayor de San Marcos]. https://hdl.handle.net/20.500.12672/836
Paucar, R., Cajaleón, L. Niveles de carnitina en pacientes que reciben nutrición parenteral total (NPT) [Tesis]. PE: Universidad Nacional Mayor de San Marcos; 2008. https://hdl.handle.net/20.500.12672/836
@misc{renati/483017,
title = "Niveles de carnitina en pacientes que reciben nutrición parenteral total (NPT)",
author = "Cajaleón Figueroa, Lisbeth",
publisher = "Universidad Nacional Mayor de San Marcos",
year = "2008"
}
Title: Niveles de carnitina en pacientes que reciben nutrición parenteral total (NPT)
Authors(s): Paucar Bernabé, Rocío Vale; Cajaleón Figueroa, Lisbeth
Advisor(s): Benavides Rivera, Elena Rafaela
Keywords: Alimentación parenteral; Carnitina
OCDE field: https://purl.org/pe-repo/ocde/ford#3.01.05
Issue Date: 2008
Institution: Universidad Nacional Mayor de San Marcos
Abstract: En el Hospital Edgardo Rebagliati Martins, el aporte de lípidos en la Nutrición Parenteral Total (NPT), viene dándose por ácidos grasos de cadena larga. En el presente estudio se compararon los niveles plasmáticos de carnitina de pacientes que reciben NPT basada en TCL y los que reciben NPT basada en TCL/TCM por tiempo prolongado (≥7 días). Previamente se determinaron los niveles plasmáticos de carnitina en personas aparentemente sanas, pacientes con desnutrición severa y pacientes que reciben NPT por más de 20 días. Al final del estudio se hallaron los siguientes valores medios de carnitina plasmática, expresadas en µmol/L: personas aparentemente sanas 34,26; que se halla dentro de los valores normales, en pacientes con desnutrición severa 68,29; pacientes con NPT por más de 20 días 23,64; pacientes con NPT basada en TCL (≥7 días) 43,27; pacientes con NPT basada en TCL/ TCM (≥7 días) 26,68; hallándose sólo diferencia significativa al comparar los grupos que reciben NPT basada TCL y los que reciben NPT basada en TCL/TCM (≥7 días), p meno a 0.05.
Palabras Clave: Carnitina, Ácidos grasos, Nutrición parenteral Total, Lípidos.
-- At the Edgardo Rebagliati Martins Hospital, the contribution of the lipids in Total Parenteral Nutrition (TPN) is given by long chain fatty acids (LCT). This study compared the plasma levels of carnitine in patients receiving TPN based on LCT and patients receiving TPN -based LCT/MCT (≥ 7 days). Previously, had been determinated the plasmatics levels of carnitine in apparently healthy people, severe malnutrition patients and patients receiving TPN for more than 20 days. At the end of this study, we found the next plasmatics carnitine medium values, showed in µmol/L: apparently healthy people 34,26; this is within the normal values, in severe malnutrition patients 68,29; and patients receiving TPN for more than 20 days 23,64; patients with TPN based on LCT (≥ 7 days) 43,27; patients with TPN based LCT/MCT (≥ 7 days) 26,68; We met only significant difference when comparing groups receiving TPN based LCT and patients receiving TPN-based TCM / TCL (≥ 7 days), p menor a 0.05. Key Words: Carnitine, Fatty acids, Total Parenteral Nutrition, Lipids.
-- At the Edgardo Rebagliati Martins Hospital, the contribution of the lipids in Total Parenteral Nutrition (TPN) is given by long chain fatty acids (LCT). This study compared the plasma levels of carnitine in patients receiving TPN based on LCT and patients receiving TPN -based LCT/MCT (≥ 7 days). Previously, had been determinated the plasmatics levels of carnitine in apparently healthy people, severe malnutrition patients and patients receiving TPN for more than 20 days. At the end of this study, we found the next plasmatics carnitine medium values, showed in µmol/L: apparently healthy people 34,26; this is within the normal values, in severe malnutrition patients 68,29; and patients receiving TPN for more than 20 days 23,64; patients with TPN based on LCT (≥ 7 days) 43,27; patients with TPN based LCT/MCT (≥ 7 days) 26,68; We met only significant difference when comparing groups receiving TPN based LCT and patients receiving TPN-based TCM / TCL (≥ 7 days), p menor a 0.05. Key Words: Carnitine, Fatty acids, Total Parenteral Nutrition, Lipids.
Link to repository: https://hdl.handle.net/20.500.12672/836
Discipline: Farmacia y Bioquímica
Grade or title grantor: Universidad Nacional Mayor de San Marcos. Facultad de Farmacia y Bioquímica. Escuela Académico Profesional de Farmacia y Bioquímica
Grade or title: Químico Farmacéutico
Register date: 20-Aug-2013
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