Bibliographic citations
Gonzalez, C., Soto, E. (2023). Incremento en las devoluciones de productos perecibles comercializados a los supermercados Wong y Metro – Periodo 2020 - 2022 [Trabajo de Suficiencia Profesional, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/670371
Gonzalez, C., Soto, E. Incremento en las devoluciones de productos perecibles comercializados a los supermercados Wong y Metro – Periodo 2020 - 2022 [Trabajo de Suficiencia Profesional]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2023. http://hdl.handle.net/10757/670371
@misc{renati/410148,
title = "Incremento en las devoluciones de productos perecibles comercializados a los supermercados Wong y Metro – Periodo 2020 - 2022",
author = "Soto Polo, Evelyn Caroll",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2023"
}
The development of this professional sufficiency work is framed in the importance of decision-making in a company that markets perishable products, as well as in the proper supervision of internal processes from purchase, selection, cleaning, conditioning, and distribution, aimed at offering products that meet the quality standards required as suppliers to Wong and Metro Supermarkets. This research, conducted in three chapters, begins with the first chapter, which discusses the company's environment, internal analysis, and the description of the chosen problem. The second chapter presents the appropriate theoretical framework for the study's evaluation. Finally, in the third chapter, through a comparison of the last three periods, the appropriate strategy to reduce returns that affect the projected profitability in the current year 2023 is determined. For its development, information has been gathered through qualitative interviews with the responsible individuals for each process. This information has allowed us to conclude that an inadequate implementation of controls in each internal process of the company can directly impact its profitability.
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