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Delgado, D., Julca, A., Flores, J., Medina, B., Klinar, N. (2020). Proyecto pre mezcla Duley [Trabajo de investigación, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/654727
Delgado, D., Julca, A., Flores, J., Medina, B., Klinar, N. Proyecto pre mezcla Duley [Trabajo de investigación]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2020. http://hdl.handle.net/10757/654727
@misc{renati/393775,
title = "Proyecto pre mezcla Duley",
author = "Klinar López, Nicole",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2020"
}
Title: Proyecto pre mezcla Duley
Authors(s): Delgado Burga, Daniela; Julca Dominguez, Anais Gina; Flores Huancas, James Anderson; Medina Bailetti, Bianca Pilar del Rosario; Klinar López, Nicole
Advisor(s): Gallardo Valencia, Julian
Keywords: Plan de negocio; Emprendimiento; Comida saludable; Business plan; Entrepreneurship; Healthy food
OCDE field: http://purl.org/pe-repo/ocde/ford#5.00.00; https://purl.org/pe-repo/ocde/ford#5.02.04
Issue Date: 1-Dec-2020
Institution: Universidad Peruana de Ciencias Aplicadas (UPC)
Abstract: Nuestro proyecto busca desarrollar una idea de negocio a partir de una necesidad común detectada entre la población Peruana. El proyecto se divide en dos etapas; la validación del problema y la solución propuesta.
Hoy en día las personas realizan varias actividades diarias atribuibles al trabajo, estudios, entre otros, las cuales generan que tengan pocas horas para realizar tareas como cocinar y ejercitarse. Es por ello, que optan por comprar comidas preparadas o listas para preparar en vez de seguir una receta desde cero. Sin embargo, cuando disponen de tiempo libre y deciden preparar alguna comida o postre no siempre tienen resultados exitosos, ya que durante la preparación suelen frustrarse por no medir bien las cantidades y/o no contar con los utensilios necesarios.
Es aquí en donde Duley decide crear una pre mezcla de picarones para satisfacer la necesidad de preparar un postre de manera práctica y rápida.
En la primera etapa, se realizaron entrevistas a nuestro público objetivo y a expertos en el tema con el fin de obtener información acerca del problema.
En la segunda etapa, se desarrolló el modelo de negocio para determinar la viabilidad del mismo.
Nuestro diferencial es la calidad del producto y la relación cercana con el cliente. Las proyecciones indican que bajo una tasa de descuento del 14.73%, lograremos un VAN de S/25,641 soles, con una tasa interna de retorno de 32.00% en un periodo de recupero de la inversión de 3.67 años, lo cual representa una gran oportunidad de inversión.
Our project seeks to develop a business idea based on a common need detected among the Peruvian population. The project is divided into two stages: the validation of the problem and the proposed solution. Nowadays, people carry out several daily activities attributable to work, studies, and others, which generate that they have few hours to perform activities such as cooking and exercising. That’s why they choose to buy prepared or ready-to-prepare meals rather than following a recipe from scratch. However, when they have free time and decide to prepare a meal or dessert, they don’t always have successful results, since during the preparation they tend to get frustrated by not measuring the quantities well and / or not having the necessary utensils. That’s why Duley decides to create a premix of picarones to satisfy the need to prepare a dessert in a practical and fast way. In the first stage, interviews were realized to our target audience and experts on the topic in order to get information about the problem. In the second stage, the business model was developed to determine its viability. Our differential is the product's quality and the close relationship with the client. The projections indicate that under a discount rate of 14.73%, we will achieve a NPV of S/25,641 with an Internal Rate of Return of 32.00% in a 3.67-year payback period of investment, which represents a great investment opportunity.
Our project seeks to develop a business idea based on a common need detected among the Peruvian population. The project is divided into two stages: the validation of the problem and the proposed solution. Nowadays, people carry out several daily activities attributable to work, studies, and others, which generate that they have few hours to perform activities such as cooking and exercising. That’s why they choose to buy prepared or ready-to-prepare meals rather than following a recipe from scratch. However, when they have free time and decide to prepare a meal or dessert, they don’t always have successful results, since during the preparation they tend to get frustrated by not measuring the quantities well and / or not having the necessary utensils. That’s why Duley decides to create a premix of picarones to satisfy the need to prepare a dessert in a practical and fast way. In the first stage, interviews were realized to our target audience and experts on the topic in order to get information about the problem. In the second stage, the business model was developed to determine its viability. Our differential is the product's quality and the close relationship with the client. The projections indicate that under a discount rate of 14.73%, we will achieve a NPV of S/25,641 with an Internal Rate of Return of 32.00% in a 3.67-year payback period of investment, which represents a great investment opportunity.
Link to repository: http://hdl.handle.net/10757/654727
Discipline: Administración y Recursos Humanos; Administración y Negocios Internacionales
Grade or title grantor: Universidad Peruana de Ciencias Aplicadas (UPC). Facultad de Negocios
Grade or title: Bachiller en Administración y Recursos Humanos; Bachiller en Administración y Negocios Internacionales
Register date: 27-Feb-2021
This item is licensed under a Creative Commons License