Bibliographic citations
Meza, A., (2020). Practicas estratégicas preventivas frente al Covid-19 en la familia Meza Pucuhuayla en el periodo de agosto a octubre del 2020 en el distrito de El Agustino [Trabajo de investigación, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/654623
Meza, A., Practicas estratégicas preventivas frente al Covid-19 en la familia Meza Pucuhuayla en el periodo de agosto a octubre del 2020 en el distrito de El Agustino [Trabajo de investigación]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2020. http://hdl.handle.net/10757/654623
@misc{renati/393686,
title = "Practicas estratégicas preventivas frente al Covid-19 en la familia Meza Pucuhuayla en el periodo de agosto a octubre del 2020 en el distrito de El Agustino",
author = "Meza Pucuhuayla, Adamary Iriana",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2020"
}
Introduction: The district of El Agustino belongs to the East Lima DIRIS with a population of 197,788 inhabitants and a poorness rate of 22.10%. The main health problem is the high rate of morbidity due to ARIS and neoplasms as the first cause of mortality. Likewise, the rise in Covid-19 cases in the first quarter of the year. Description of project: The objective was to improve the practice of preventive strategies against Covid-19 in the Meza Pucuhuayla family. The total of participants were 3 members, a heterogeneous age group. Educational materials were prepared for all educational sessions and workshops, checklists for weekly monitoring. The Kahoot platform was used for the pre and post tests of the educational sessions. Results: For the proposed activities, 100% efficiency and coverage were achieved in the educational sessions with the topics of healthy eating, respiratory diseases and generalities of the Covid-19. In relation to workshops, all had a volume of 3 instructed participants and with an average productivity of 10 minutes for each member. For the physical activity monitoring activity, a volume of 6 checklists was achieved and a coverage of 200%. For the biosafety and disinfection workshop against Covid - 19, a volume of 12 monitored checklists was achieved. Conclusions: It was possible to increase the practices of healthy habits, for which physical activities and the preparation of healthy eating were compared in three moments. Likewise, it was possible to identify preventive measures for prevalent respiratory diseases in educational sessions; a disinfection and biosecurity protocol was implemented in the home in which the correct use of disinfectants, hand washing technique and food safety were learned.
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