Bibliographic citations
This is an automatically generated citacion. Modify it if you see fit
Custodio, N., Loyola, J. (2022). Centro de Investigación Tecnológica de Café & Cacao en Jaén [Tesis, Universidad Privada Antenor Orrego.]. https://hdl.handle.net/20.500.12759/9469
Custodio, N., Loyola, J. Centro de Investigación Tecnológica de Café & Cacao en Jaén [Tesis]. PE: Universidad Privada Antenor Orrego.; 2022. https://hdl.handle.net/20.500.12759/9469
@misc{renati/372151,
title = "Centro de Investigación Tecnológica de Café & Cacao en Jaén",
author = "Loyola Vega, Johana Luisa",
publisher = "Universidad Privada Antenor Orrego.",
year = "2022"
}
Title: Centro de Investigación Tecnológica de Café & Cacao en Jaén
Authors(s): Custodio Linares, Narda Camila; Loyola Vega, Johana Luisa
Advisor(s): Padilla Zúñiga, Ángel
Keywords: Investigación; Cacao
OCDE field: http://purl.org/pe-repo/ocde/ford#6.04.08
Issue Date: 2022
Institution: Universidad Privada Antenor Orrego.
Abstract: El presente trabajo se basa en el diseño y creación del proyecto “Centro
de Investigación Tecnológica de Café & Cacao”, ubicado en Jaén,
Cajamarca.
Para el desarrollo del proyecto, se inició con el estudio de la zona,
mostrando así la problemática principal, la cual se basa en el bajo
rendimiento de los agricultores para sus productos y su bajo conocimiento
en ellos. Cada CITE es un punto de encuentro entre el Estado, la
Educación y el Sector Privado que se conecta con el resto de elementos
del sistema de innovación de cada cadena productiva en especial es las
regiones. Encontramos que Jaén exporta una gran cantidad de Café pero
es escaso en cacao y en su mayoría son pocas los CITES que exportan
el producto.
El Proyecto busca la MEJORA DE LA COMPETITIVIDAD, cerrando
brechas de demanda oferta en servicios de promoción, transferencia e
innovación tecnológica mediante generación de valor agregado en los
procesos de transformación y comercialización, en la cadena productiva
del departamento de Cajamarca, a través de la construcción del CITE
Café & Cacao.
Finalmente, con los datos obtenidos luego de la etapa de investigación y
análisis se dio como resultado la propuesta arquitectónica del “CENTRO
DE INVESTIGACIÓN TECNOLÓGICA DE CAFÉ & CACAO EN JAÉN” en
base a la norma vigente del Reglamento Nacional de Edificaciones, el
diseño y material del proyecto respeta al contexto de la zona para lograr
una buena calidad para los diferentes usuarios y también se puedan
desarrollar las diferentes actividades que ayudaran al desarrollo del CITE
This work is based on the design and creation of the project ““Coffee & Cacao Technological Research Center““, located in Jaén, Cajamarca. For the development of the project, it began with the study of the area, thus showing the main problem, which is based on the low performance of farmers for their products and their low knowledge of them. Each CITE is a meeting point between the State, Education and the Private Sector that connects with the rest of the elements of the innovation system of each production chain, especially in the regions. We find that Jaén exports a large amount of Coffee but it is scarce in cocoa and, for the most part, few CITES export the product. The Project seeks to IMPROVE COMPETITIVENESS, closing gaps in demand and supply in promotion, transfer and technological innovation services by generating added value in the transformation and commercialization processes, in the productive chain of the department of Cajamarca, through construction of the CITE Café & Cacao. Finally, with the data obtained after the research and analysis stage, the architectural proposal of the ““CENTRO DE INVESTIGACIÓN TECNOLÓGICA DE CAFÉ & CACAO EN JAÉN““ was produced based on the current norm of the National Building Regulations, the design and material The project respects the context of the area to achieve a good quality for the different users and the different activities that will help the development of the CITE can also be developed
This work is based on the design and creation of the project ““Coffee & Cacao Technological Research Center““, located in Jaén, Cajamarca. For the development of the project, it began with the study of the area, thus showing the main problem, which is based on the low performance of farmers for their products and their low knowledge of them. Each CITE is a meeting point between the State, Education and the Private Sector that connects with the rest of the elements of the innovation system of each production chain, especially in the regions. We find that Jaén exports a large amount of Coffee but it is scarce in cocoa and, for the most part, few CITES export the product. The Project seeks to IMPROVE COMPETITIVENESS, closing gaps in demand and supply in promotion, transfer and technological innovation services by generating added value in the transformation and commercialization processes, in the productive chain of the department of Cajamarca, through construction of the CITE Café & Cacao. Finally, with the data obtained after the research and analysis stage, the architectural proposal of the ““CENTRO DE INVESTIGACIÓN TECNOLÓGICA DE CAFÉ & CACAO EN JAÉN““ was produced based on the current norm of the National Building Regulations, the design and material The project respects the context of the area to achieve a good quality for the different users and the different activities that will help the development of the CITE can also be developed
Link to repository: https://hdl.handle.net/20.500.12759/9469
Discipline: Arquitectura
Grade or title grantor: Universidad Privada Antenor Orrego. Facultad de Arquitectura
Grade or title: Arquitecto
Juror: Arellano Bados, María Rebeca del Rosario; Rojas Vásquez, Gloria; Miñano Landers, Jorge Antonio
Register date: 7-Sep-2022
This item is licensed under a Creative Commons License