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Claros, C., Tarrillo, F., Cachi, J., Campos, N. (2019). Restaurante Especias [Trabajo de investigación, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/626422
Claros, C., Tarrillo, F., Cachi, J., Campos, N. Restaurante Especias [Trabajo de investigación]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2019. http://hdl.handle.net/10757/626422
@misc{renati/369057,
title = "Restaurante Especias",
author = "Campos Quiroz, Nolberto Victor",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2019"
}
Title: Restaurante Especias
Authors(s): Claros Navarro, Claudia; Tarrillo Berrios, Fiorella del Carmen; Cachi Diaz, Jose Augusto; Campos Quiroz, Nolberto Victor
Advisor(s): Tobaru Hamada, Alvaro Luis
Keywords: Comida; Especias; Restaurantes; Food; Spices; Restaurants
Issue Date: 19-Jul-2019
Institution: Universidad Peruana de Ciencias Aplicadas (UPC)
Abstract: Restaurante Especias es una empresa que vende comida saludable, cuidando el bienestar de las personas al momento de alimentarse, teniendo como principales ingredientes productos orgánicos y saludables, esta empresa nace producto de una problemática diaria de la mayoría de personas que trabajan y que se ven obligadas a consumir los alimentos en la calle, en restaurantes o cualquier otro establecimiento. Nuestro público objetivo termina siendo aquel segmento de personas de NSE A, B y C+, que trabajan y que por distintas razones suelen comer en la calle, en segunda instancia también nos dirigiremos a las familias. La propuesta pasa también por ir educando a todos los miembros de la familia en la cultura de la alimentación sana, ya que incentivamos a comer saludablemente. Además de brindar experiencia a nuestros consumidores, ya que contamos con un Biohuerto, donde podrán conocer el cultivo y cosecha de los productos que ofrecemos.
The Restaurant Spices are a company that sells healthy food, taking care of the welfare of people at the time of feeding, having as main ingredients organic and healthy products, this company is the product of a daily problem. to consume food on the street, in restaurants or anywhere else. Our target audience ends up in the segment of people of the NSE A, B and C +, who work and who other people usually find on the street, in the second instance we also address families. The proposal is also to educate all members of the family in the culture of healthy eating, as it encourages a person to be healthy. In addition to providing an experience to our users, since we have a Biohuerto, where we can know the cultivation and harvest of the products we offer. For this project we will invest S / 106,697.96, recovering all our investment in the middle of the third year.
The Restaurant Spices are a company that sells healthy food, taking care of the welfare of people at the time of feeding, having as main ingredients organic and healthy products, this company is the product of a daily problem. to consume food on the street, in restaurants or anywhere else. Our target audience ends up in the segment of people of the NSE A, B and C +, who work and who other people usually find on the street, in the second instance we also address families. The proposal is also to educate all members of the family in the culture of healthy eating, as it encourages a person to be healthy. In addition to providing an experience to our users, since we have a Biohuerto, where we can know the cultivation and harvest of the products we offer. For this project we will invest S / 106,697.96, recovering all our investment in the middle of the third year.
Link to repository: http://hdl.handle.net/10757/626422
Discipline: Administración de Empresas
Grade or title grantor: Universidad Peruana de Ciencias Aplicadas (UPC). División de Estudios Profesionales para Ejecutivos (EPE)
Grade or title: Bachiller en Administración de Empresas; Bachiller en Marketing
Register date: 9-Oct-2019
This item is licensed under a Creative Commons License