Bibliographic citations
García, J., (2019). Biodiesel a partir de la grasa de pollo y sus efectos mecánicos y ambientales con un motor de combustión interna [Tesis, Universidad Nacional Agraria La Molina]. https://hdl.handle.net/20.500.12996/4191
García, J., Biodiesel a partir de la grasa de pollo y sus efectos mecánicos y ambientales con un motor de combustión interna [Tesis]. : Universidad Nacional Agraria La Molina; 2019. https://hdl.handle.net/20.500.12996/4191
@mastersthesis{renati/245804,
title = "Biodiesel a partir de la grasa de pollo y sus efectos mecánicos y ambientales con un motor de combustión interna",
author = "García Armas, Juvenal Viviano",
publisher = "Universidad Nacional Agraria La Molina",
year = "2019"
}
In this research we studied how to harness the energy from chicken fat, converting it into biodiesel through transesterification. As an alternative solution to the problem of pollution generated by fossil fuels, in addition to performing engine performance tests with different proportions of fuel mixture in relation to its parameters such as power, torque hourly consumption, specific consumption and emissions of dioxide and monoxide were analyzed. A kipor KDE3500E 3.3kW diesel engine generator was use. The biodiesel of chicken fat was produced satisfactorily. The chicken fat extraction process was selective, so 95% of the material collected became fat with an acid number of 2.13 and 96% of it was converted into biodiesel, which was mixed in proportions of 20, 40, 60% with commercial diesel DB5. The engine performance tests showed that the power, torque, developed by the mixtures with respect to commercial diesel do not present a significant difference, hourly consumption, and specific consumption reported an increase of 15% and 20% each with respect to diesel commercial. The biggest advantage, however, is with respect to the low emission of polluants, as in the case of carbon dioxide, this was reduced by more than 20% in any mixture of commercial diesel plus biodiesel compared to commercial diesel, also the monoxide of carbon was reduced by 10%, and the calorific value (chicken biodiesel 39566,12 kJ/kg, and commercial diesel 43000 kJ/kg) of chicken biodiesel proved to eight percent lower than that commercial diesel.
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