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Rocha, J., (2021). La gestión tecnológica en el Hotel Boutique Antigua Casona San Blas - 2021 [Universidad Andina del Cusco]. https://hdl.handle.net/20.500.12557/4861
Rocha, J., La gestión tecnológica en el Hotel Boutique Antigua Casona San Blas - 2021 []. PE: Universidad Andina del Cusco; 2021. https://hdl.handle.net/20.500.12557/4861
@misc{renati/18166,
title = "La gestión tecnológica en el Hotel Boutique Antigua Casona San Blas - 2021",
author = "Rocha Cevallos, Joyce Franchesca",
publisher = "Universidad Andina del Cusco",
year = "2021"
}
Title: La gestión tecnológica en el Hotel Boutique Antigua Casona San Blas - 2021
Authors(s): Rocha Cevallos, Joyce Franchesca
Advisor(s): Carpio Sánchez, Marco Fernando
OCDE field: https://purl.org/pe-repo/ocde/ford#6.05.00
Issue Date: 31-Dec-2021
Institution: Universidad Andina del Cusco
Abstract: El presente trabajo de investigación se titula “La Implementación de la Gestión
Tecnológica en el Hotel Boutique Antigua Casona San Blas”. Uno de los detalles
más resaltantes en un hotel boutique es la implementación tanto interna como
externa, a tecnología poco a poco se ha convertido en una herramienta de todos
los días en esta última década. En la hotelería la gestión tecnológica se ha
abierto un espacio especial debido a que sin este tipo de gestión no podríamos
conectar con los clientes, realizar ventas o hacer el seguimiento respectivo para
ofrecer un servicio óptimo. En el Perú, sobre todo en la ciudad del Cusco,
hallamos hermosas, tintorescas y modernas instalaciones para huéspedes, una
problemática en particular en la empresa hotelera Antigua Casona San Blas,
donde la experiencia arquitectónica y humana es un deleite, es la falta de
aprovechamiento de la gestión tecnológica la cual ayudaría a la empresa a
destacarse como el mejor Hotel Boutique en Cusco, dándole así aire de frescura
a este bello hotel. De este modo surge la aplicación de la Gestión Tecnológica
como nuevo pilar de la empresa, en donde se debe considerar que el
mejoramiento que trae consigo la gestión de la tecnología para con el huésped
deja una huella que es la experiencia al salir del hotel y seguir con la ruta trasada
del cliente. Con respecto a la metodología, la investigación tiene un alcance
descriptivo, un diseño no experimental y se realizaron encuestas a la totalidad de
colaboradores del Hotel Boutique Antigua Casona San Blas. El estudio concluye
que el 96.0% de los encuestados consideran que la implementación de la
tecnología motivaría el mejoramiento tanto interno como externo para el hotel.
Finalmente es necesario hacer esta implementación así la marca quedará
posicionada dentro de los mejores Hoteles Boutique en Cusco, llegando
próximamente a ser el mejor.
This research work is titled “The Implementation of Technological Management in the Hotel Boutique Antigua Casona San Blas“. Technology has gradually become an everyday tool in the last decade. In the hotel industry, technological management has opened a special space because without this type of management we would not be able to connect with customers, make sales or do the respective follow-up to offer an optimal service. In Peru, especially in the city of Cusco, we find beautiful, picturesque and modern facilities for guests, a problem in particular in the hotel company Antigua Casona San Blas, where the architectural and human experience is a delight, it is the lack of use of technological management which would help the company to stand out as the best Boutique Hotel in Cusco, thus giving an air of freshness to this beautiful hotel. In this way, the application of Technology Management arises as a new pillar of the company, where it must be considered that the improvement brought by the management of technology for the guest leaves a mark that is the experience when leaving the hotel and continuing with the backlogged route of the client. Regarding the methodology, the research has a descriptive scope, a non-experimental design and surveys were carried out among all the collaborators of the Hotel Boutique Antigua Casona San Blas. The study concludes that 96.0% of those surveyed consider that the implementation of technology would motivate both internal and external improvement for the hotel. Finally, it is necessary to make this implementation so the brand will be positioned within the best Boutique Hotels in Cusco, soon becoming the best.
This research work is titled “The Implementation of Technological Management in the Hotel Boutique Antigua Casona San Blas“. Technology has gradually become an everyday tool in the last decade. In the hotel industry, technological management has opened a special space because without this type of management we would not be able to connect with customers, make sales or do the respective follow-up to offer an optimal service. In Peru, especially in the city of Cusco, we find beautiful, picturesque and modern facilities for guests, a problem in particular in the hotel company Antigua Casona San Blas, where the architectural and human experience is a delight, it is the lack of use of technological management which would help the company to stand out as the best Boutique Hotel in Cusco, thus giving an air of freshness to this beautiful hotel. In this way, the application of Technology Management arises as a new pillar of the company, where it must be considered that the improvement brought by the management of technology for the guest leaves a mark that is the experience when leaving the hotel and continuing with the backlogged route of the client. Regarding the methodology, the research has a descriptive scope, a non-experimental design and surveys were carried out among all the collaborators of the Hotel Boutique Antigua Casona San Blas. The study concludes that 96.0% of those surveyed consider that the implementation of technology would motivate both internal and external improvement for the hotel. Finally, it is necessary to make this implementation so the brand will be positioned within the best Boutique Hotels in Cusco, soon becoming the best.
Link to repository: https://hdl.handle.net/20.500.12557/4861
Discipline: Turismo
Grade or title grantor: Universidad Andina del Cusco. Facultad de Ciencias y Humanidades
Grade or title: Licenciada en Turismo
Juror: Najar Obando, Anahí; Martínez Trujillo, Yohny Luz; Flores Contreras, Aydee; Cornejo Conza, Karen
Register date: 22-Sep-2022
This item is licensed under a Creative Commons License