Bibliographic citations
Paredes, Y., Ugas, C. (2016). Asociatividad de los productores de lupino de la Cooperativa Agraria de Trabajadores Llucllapuquio - Chetilla, para la exportación de bebida funcional a la ciudad de Colonia – Alemania, 2016 [Tesis, Universidad Privada del Norte]. https://hdl.handle.net/11537/11021
Paredes, Y., Ugas, C. Asociatividad de los productores de lupino de la Cooperativa Agraria de Trabajadores Llucllapuquio - Chetilla, para la exportación de bebida funcional a la ciudad de Colonia – Alemania, 2016 [Tesis]. PE: Universidad Privada del Norte; 2016. https://hdl.handle.net/11537/11021
@misc{renati/1688446,
title = "Asociatividad de los productores de lupino de la Cooperativa Agraria de Trabajadores Llucllapuquio - Chetilla, para la exportación de bebida funcional a la ciudad de Colonia – Alemania, 2016",
author = "Ugas Cabanillas, Claudia",
publisher = "Universidad Privada del Norte",
year = "2016"
}
ABSTRACT The present thesis was performed in order of determine the characteristics of associativity in the Cooperativa Agraria de Trabajadores de Llucllapuquio N° 1140 – Chetilla, province of Cajamarca; for the export of a powder drink based tarwi to the city of Cologne – Germany – 2016. To analyze the current situation of the cooperative, we conducted a survey to the farmers and an interview to cooperative president, which allowed us to determine the characteristics of associativity that predominate in the Cooperative studied include increased production and higher income. Our product, , “LIFE, nutritive and functional drink”, have a high nutritional value and provides various functional benefits to diabetics; this product was developed by the growing tendency of consume nutritious and functional products in Germany, and the income level is increasing favorably compared to previous years, on the other hand, consumers are spending more money on health expenditures, approximately spending per person with diabetes in Germany is $ 4,943.62 per year, this figure is attractive to position ourselves in the market. The European market is radically changing the way of eat, because they are leaning exclusively by eating functional foods. The economic study - financial covers the financial plan in which we collect all information developed and quantified in each of the action plans, which corresponds to each of the functional areas of the company and the instruments applied; this tool allowed us to analyze the economic and financial viability. Finally, the economic and financial viability of the project is demonstrated, through the results of rates of return, and our net actual value (VNA) of S /. 238,225.28 and the internal rate of return (IRR) of 23%. KEYWORDS: tarwi-lupino, associativity, export.
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