Bibliographic citations
Rafael, Z., (2007). Determinación y diferenciación de Pantoea agglomerans y patógenos por medio de perfiles de ácidos grasos a partir de aislamientos de 5 variedades de semillas de Allium cepa L. [Tesis, Universidad Nacional Mayor de San Marcos]. https://hdl.handle.net/20.500.12672/826
Rafael, Z., Determinación y diferenciación de Pantoea agglomerans y patógenos por medio de perfiles de ácidos grasos a partir de aislamientos de 5 variedades de semillas de Allium cepa L. [Tesis]. PE: Universidad Nacional Mayor de San Marcos; 2007. https://hdl.handle.net/20.500.12672/826
@mastersthesis{renati/1219861,
title = "Determinación y diferenciación de Pantoea agglomerans y patógenos por medio de perfiles de ácidos grasos a partir de aislamientos de 5 variedades de semillas de Allium cepa L.",
author = "Rafael Mallaupoma, Zeny C.",
publisher = "Universidad Nacional Mayor de San Marcos",
year = "2007"
}
--- By means of acid methyl esters (FAMES), 382 isolates were analyzed from five varieties of seed Allium cepa L. (S1, S2, S3, S4, S5). It was determined that 20% affect crops of economic interest, 36% belong to pathogens that affect humans, 4% affect animals and 40% are from the environment. The isolates were identified by means of fatty acid profile chromatography using an HP 5890 series II, a capillary column Agilent Ultra 2 and MIDI software, Newark, Del. Findings included mainly the genera Erwinia, Enterobacter, Pantoea and Pseudomonas; all of them are described affecting crops of interest. (Allium cepa L. Carica papaya, Zingiber ofíciale, Eucalyptus spp, Cucumis melón, Ananas comosus, Sorghum). Of the varieties tested, S2 reported the greatest diversity of Pantoea agglomerans S3 followed by the largest concentration of Enterobacter cloacae; In the variety S1, both pathogens were presented in similar proportion, unlike S5 which submitted Pantoea ananas, Pantoea ananatis, and Enterobacter cloacae. S4 only presented Pantoea agglomerans.
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