Bibliographic citations
Palacios, L., (2024). Comparación del pH salival ante ingesta cariogénica y cepillado dental en niños de un colegio estatal, Catacaos, 2024 [Universidad Católica Santo Toribio de Mogrovejo]. http://hdl.handle.net/20.500.12423/8073
Palacios, L., Comparación del pH salival ante ingesta cariogénica y cepillado dental en niños de un colegio estatal, Catacaos, 2024 []. PE: Universidad Católica Santo Toribio de Mogrovejo; 2024. http://hdl.handle.net/20.500.12423/8073
@misc{renati/1107202,
title = "Comparación del pH salival ante ingesta cariogénica y cepillado dental en niños de un colegio estatal, Catacaos, 2024",
author = "Palacios Avila, Laura Manuela",
publisher = "Universidad Católica Santo Toribio de Mogrovejo",
year = "2024"
}
The study aimed to compare the potential of salivary hydrogen before and after cariogenic ingestion and tooth brushing in children from a state school, Catacaos, 2024. The study was explanatory, longitudinal, experimental, 41 children of both sexes participated, aged 5 years, which were randomly distributed into 2 study groups, experimental (with brushing) and control (without brushing). Three salivary pH samples were taken at different times, one before cariogenic foods, after the food and the last at the end of brushing for the experimental group and in the control group it was removed after tooth brushing. An average of the initial salivary pH of the control group was 7 and that of the experimental group was 6.9 with a p > 0.05. After cariogenic foods, in the control group the average salivary pH was 6.6 and in the experimental group 6.7 (p>0.05 in both). After tooth brushing, the average salivary pH was 7.01 in boys and 7.03 in girls with p= 0.53 and 0.54 respectively (p>0.05). There is an influence of the ingestion of cariogenic foods on the initial pH p=0.000 (< 0.05) and in relation to the influence of brushing after food p=0.000 (<0.05). In the control group there is influence of food on the initial pH p=0.000 (< 0.05). It was concluded that salivary pH decreased after food intake and increased after tooth brushing in the experimental group. There was no significant difference in the pH after food or in the salivary pH after brushing, nor was a significant difference observed in the control group. There is an influence of food intake on the initial pH and in relation to the influence of brushing and after food in the experimental group. For the control group, the influence of food on the initial pH is observed.
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