Bibliographic citations
Guarniz, A., (2024). Impacto de la aplicación de aceites esenciales y metabolitos microbiológicos (Xilotrom) sobre Chrysoperla carnea [Universidad Nacional de Trujillo]. https://hdl.handle.net/20.500.14414/21543
Guarniz, A., Impacto de la aplicación de aceites esenciales y metabolitos microbiológicos (Xilotrom) sobre Chrysoperla carnea []. PE: Universidad Nacional de Trujillo; 2024. https://hdl.handle.net/20.500.14414/21543
@misc{renati/1048479,
title = "Impacto de la aplicación de aceites esenciales y metabolitos microbiológicos (Xilotrom) sobre Chrysoperla carnea",
author = "Guarniz Arana, Alonso Steven",
publisher = "Universidad Nacional de Trujillo",
year = "2024"
}
ABSTRACT The objective of this work was to determine the impact of the application of essential oils and microbiological metabolites (Xilotrom) on eggs and larvae of Chrysoperla carnea. The treatments evaluated were T0 (Absolute control), T1 (Water control) and T3 (essential oils and microbiological metabolites 1.5 cc/l), T4 (essential oils and microbiological metabolites 2.5 cc/l), and T5 (essential oils and microbiological metabolites 5 cc/l), which were distributed using a completely randomized design (DCA) and 5 treatments and 5 repetitions were considered. The experimental unit consisted of a plastic box in which artichoke leaves were placed, on which sheets of kraft paper with 10 C. carnea eggs were placed. The bioassay was carried out in the same way with C. carnea larvae of the second stage of development, which were placed directly on the leaves. A manual sprayer was used to apply the treatments. The parameters evaluated were percentage of egg viability and percentage of larval mortality per treatment. The results showed that the application of the doses of essential oils and microbiological metabolites evaluated did not affect the viability of the eggs. Treatment T3 (Essential oils and microbiological metabolites) at a dose of 2.5 cc/l caused the highest percentage of mortality of C. carnea larvae with 31.88%.
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