Bibliographic citations
Ramirez, B., (2024). Diseño de un Plan de Marketing Estratégico para la empresa Ramirez Tafur EIRL en el sector gastronómico de Pimentel [Trabajo de Suficiencia Profesional, Universidad Peruana de Ciencias Aplicadas (UPC)]. http://hdl.handle.net/10757/683151
Ramirez, B., Diseño de un Plan de Marketing Estratégico para la empresa Ramirez Tafur EIRL en el sector gastronómico de Pimentel [Trabajo de Suficiencia Profesional]. PE: Universidad Peruana de Ciencias Aplicadas (UPC); 2024. http://hdl.handle.net/10757/683151
@misc{renati/1032738,
title = "Diseño de un Plan de Marketing Estratégico para la empresa Ramirez Tafur EIRL en el sector gastronómico de Pimentel",
author = "Ramirez Mendoza, Brenda Nicolle",
publisher = "Universidad Peruana de Ciencias Aplicadas (UPC)",
year = "2024"
}
The company Ramirez Tafur E.I.R.L. He has a 25-year history in the gastronomic sector of northern Peru. Through its two business lines, it maintains a conglomerate diversification strategy, which, combined with its strategic location, tradition and interest in growth, can enhance its strengths and take advantage of market opportunities, mitigating threats of both demand and supply. geographical area. That is why this research aims to enhance the company's lines through strategies and plans in search of increased sales in a seasonality scenario, which has been identified as its main problem. Therefore, aspects such as the external and internal environment are evaluated, in addition to the identification of insight to support the proposal. By developing the proposal of the four strategic plans, it is concluded that said implementation for the next 5 years is positive and maximizes profitability, ensuring a sustainable and favorable return over time for a company with a view to continuing to diversify and expand in various areas. lines of business.
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