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Browsing by Subject mazorquero del cacao
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Showing results 1 to 1 of 1
info:eu-repo/semantics/bachelorThesis
Dosis de fermentación de Bacillus thuringiensis para el control de perforador de la mazorca (Carmenta foraseminis (busck) eichlin) del cacao en el distrito de Pichari
Benito Barrientos, Alejandro
Asesorado por
Huacollo Alvarez, Marco Antonio
2022
Universidad José Carlos Mariátegui
Bacillus thuringiensis
;
cacao
;
insectos
;
mazorquero del cacao