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Browsing by Subject características productivas
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Showing results 1 to 1 of 1
info:eu-repo/semantics/bachelorThesis
Efecto del aceite esencial de orégano (Origanum vulgare) sobre los parámetros productivos y calidad de carne de cuy (Cavia porcellus)
Siccha Chicana, Lud Emérita
Asesorado por
Mendoza Ordoñez, Gilmar Edgardo
2019
Universidad Nacional de Trujillo
Aceite esencial
;
orégano
;
características productivas
;
calidad de carne
;
cuy.