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Showing results 1 to 1 of 1
info:eu-repo/semantics/bachelorThesis
Efecto del tiempo y temperatura en las características fisicoquímicas, sensoriales y capacidad antioxidante de pulpa concretada de sanqui (corryocactus brevistylus)
Landeo López, Royer Roger
Asesorado por
Ruiz Rodriguez, Alfonso
15-Nov-2019
Universidad Nacional de Huancavelica
Sanqui
;
Pulpa concentrada
;
Corryocactus brevistylus
;
Capacidad antioxidante
