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Browsing by Subject Proteína de suero de leche concentrado
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Showing results 1 to 1 of 1
info:eu-repo/semantics/bachelorThesis
Efecto de la adición de proteína de suero de leche concentrado y tiempo de almacenamiento sobre la acidez, viscosidad, sinéresis, recuento de bacterias lácticas y aceptabilidad general en el yogurt bebible.
Gaviño Honorio, Roxana Marlene
Asesorado por
Ferradas Horna, Ana Cecilia
2019
Universidad Privada Antenor Orrego - UPAO
Proteína de suero de leche concentrado
;
Análisis de varianza
;
Evaluación sensorial
