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Browsing by Subject Pasteles sin glutén
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Showing results 1 to 1 of 1
info:eu-repo/semantics/masterThesis
Aplicación de los métodos kano y cata para el desarrollo de brownie libre de gluten
Liñan Pérez, Jhoselyn Floryan
Asesorado por
Núñez Saavedra, Carlos
2019
Universidad Nacional Agraria La Molina
Pasteles
;
Productos de panadería
;
Glutén
;
Procesamiento
;
Propiedades organolépticas
;
Análisis organoléptico
;
Consumidores
;
Comportamiento del consumidor
;
Métodos
;
Perú
;
Bizcocho de chocolate
;
Métodos de degustación
;
Pasteles sin glutén