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Browsing by Subject Passiflora edulis Sims.
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Elaboración de una mermelada a base de pulpa y cáscara de maracuyá (Passiflora edulis Sims.) utilizando un diseño de mezclas
Flores More, Fiorella Stefany
Asesorado por
Sosa León, José Luis
2021
Universidad Católica Sedes Sapientiae
Passiflora edulis Sims.
;
Cáscara de maracuyá
;
Mesocarpio
;
Estevia
;
Mermelada
;
Análisis sensorial
